What are you making for dinner?

JIL

We had oven baked mushroom risotto and oven baked salmon, topped with rocket. 

Smoosh

MandM90 said:

Oh smoosh can I come?!

it was yummy! 

kerri_gt

Heated up the LO pasta from the night before last and grilled a lamb kebab that i chopped up and mixed in.

Also made a veggie casserole incl a tin of lentil soup that DM gave me ages ago because she didn't want it, it's been hanging around for ages doing my head in. 
The casserole has quite a lot of liquid left which is good (prev one was mushy) becasue it means i can add things per portion as i use it like dumplings,  veggie meatballs, some noodles / pasta and the like.

I think its going to be taking up some of the space I'd made in the freezer though.

Islandmaid

Thai green curry tonight 

C_J

Chilli (or maybe veg chilli) from the freezer tonight.

My menu plan and freezer inventory say that both are in there, but I couldn't see either when I was having a quick freezer rummage yesterday, Hmmmm.  I really need to tidy/defrost both freezers now that I am starting to need space for Christmas goodies .......

MandM90

Last night I premade bean balls (like meatballs!) from my Veganomicon cookbook, and marinara sauce. Will have with spaghetti later.

Smoosh

Sourdough toast topped with mozzarella and a mix of tomatoes (still home grown), fried onion, basil and balsamic vinegar.

After was banana and custard to use up some bananas that were looking past their best. 

kerri_gt

Had a portion of the veggie casserole with some baby pasta shells I'd cooked up...kinda soupy pasta. Very nice and quite healthy (bar the parmesan i grated on...everything is better wjth cheese)

Also finished off the last portion of apple and almond pud with some ideal mill when I got back from the gym.

Islandmaid

Got family over for the weekend, chilli tonight with Nachos and HM brownies for those that want

MandM90

Burnt aubergine chilli (BBC good food recipe), sweet potato and spinach quesadillas (Tesco recipe) and rice