What are you making for dinner?

mark55man

chicken curry and cauli rice - our goto meal these days !!

C_J

A couple of skinless boneless salmon fillets, which I have seasoned with a squeeze of lemon juice and a sprinkle of black pepper then wrapped in sheets of buttery filo pastry with a dusting of black onion seeds. They'll be baked until golden and crispy, and served with our own home-grown French beans from the garden (via the freezer). There's ice cream for pud if wanted.

Wraithlady

I'm cooking shakshouka tonight, may put some feta over it to use it up

rachsecret

@Wraithlady Love shakshuka! such a gorgeous meal
I have had chicken curry with a spicy savoy cabbage side dish

kerri_gt

HM chicken nuggets with mash n chives ( mine have just started growing again) and beans.

JIL

We had salmon, mine with potatoes and broccoli. Others had theirs in a spicy tomato sauce with prawns and pasta.

kerri_gt

LO pasta with ikea meatballs from the night before last with some broccoli to pad it out a bit as the portion was small.

C_J

Pizza and salad for us tonight, with cheesecake for pud. I have lots of bits and pieces to use up in the fridge which will be thrown on as toppings (for the pizza, not the cheesecake!).

hob_nob_bob

Not sure what tonight's tea will be but I've just whipped up the tastiest pasta dish for lunch - I guess it's an Al Fredo of sorts. SO unhealthy but really tasty. I boiled tagliatelle in heavily salted water, and then once cooked, made the sauce from parmesan cheese, butter and the pasta water. Added garlic, lots of pepper and chilli flakes and stirred through until the sauce blended and became creamy. Yum!

hob_nob_bob

Wraithlady said:

I'm cooking shakshouka tonight, may put some feta over it to use it up

I love this as a breakfast! I always add chorizo to it, and sometimes pop a part-baked crusty roll in the oven to go with it. So good!