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What are you making for dinner?
Comments
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We’re having chicken breast steamed broccoli and cauli cheese, new potatoes for DH
Note to self - STOP SPENDING MONEY !!
£300/£1303 -
I've got a beef rendang simmering away in the slow cooker, and my it smells good
It is mostly this recipe, but I marinaded the cubes of beef for 24 hours beforehand in lemongrass, ginger, garlic and chilli. I've made a white chocolate cheesecake for this week's puddens. 4 -
Sweet and sour quorn and noodles from the freezer stock for me.
OH is having tapas bits again.Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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Yesterday I had my first ever Five Guys. Really nice. And didn't need dinner in the evening.
Tonight, noodle soup where I shoved in lots of veg, chicken and some seafood mix.3 -
i enjoyed five guys too but thought it was expensive. last night was mince and tatties, with the leftover mince i made a small shepherds pie with a cheesy top for tonight. thank god as im shattered today and the last thing i want to do tonight is cook!4
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Massive salad with chicken and egg tonight, we have a tonne of salad that needs using, mostly from the garden 👍Note to self - STOP SPENDING MONEY !!
£300/£1303 -
HM Quiche for us tonight with a couple of wee side salads - Beetroot, walnut and feta and Carrot and mint. Pudding will be strawberries and cream.4
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I low carb too. The pheasant had dried rosemary, thyme and sage mixed in goose fat, with leftover bacon from weekend on top.Islandmaid said:
Yum - apart from a pair of breasts, we’re out of pheasant, not long now before the game refill👍MrsStepford said:Husband is pre-heating oven, to roast a big pheasant tonight.Now I’m craving wild mushroom risotto with thyme pheasant breasts, and I’m s’posed to be low carbing🤣 took all my strength to avoid crispy batter and chips, had fish and salads 🥴4 -
Caught sight of something meaty in the fridge, but no idea yet.3
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Drool 🤤MrsStepford said:
I low carb too. The pheasant had dried rosemary, thyme and sage mixed in goose fat, with leftover bacon from weekend on top.Islandmaid said:
Yum - apart from a pair of breasts, we’re out of pheasant, not long now before the game refill👍MrsStepford said:Husband is pre-heating oven, to roast a big pheasant tonight.Now I’m craving wild mushroom risotto with thyme pheasant breasts, and I’m s’posed to be low carbing🤣 took all my strength to avoid crispy batter and chips, had fish and salads 🥴Note to self - STOP SPENDING MONEY !!
£300/£1302
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