What are you making for dinner?

Islandmaid

I just pour it into a bowl (warm it a bit to pour for ease) which lives in the fridge with a cover on, little bits of duck don’t matter, I would pick out any large bits - duck fat roast potatoes are LUSH....

kerri_gt

Any i was given some LO duck fat from the tin a while ago on Freegle from a french lady. I just took a jar and she scooped some in for me.  I didn't bother sieving anything out but didn't keep the fat more than a few weeks (used it for roasties so hoped if there was anything nasty in it, the high temp would nuke it).
Can you perhaps freeze it in small portions?

Dinner tonight was super easy gnocchi with pasta sauce. Topped mine with grated parmesan. 

Any

Thanks both
It was absolutely amazing. Have leftovers for lunch tomorrow and 2 portions of red cabbage left for freezing. I didn't pay that much attention to the cabbage, didn't use recipe just did it out of memory and it had turned out best one yet😁
I poured fat that was left on the pan from oven into a jar and I'll put that in the fridge for roasties next week, and freeze some from the can then.
Thank you for your advice. It is very appreciated!

arielgirl

waffle and mushy peas for lunch
dinner is chicken, veg, roast potatoes, stuffing, Yorkshire puds.

nanto3girls

Minted new potatoes,tomato sausage,fried onions and mixed veg.

[Deleted User]

Pea soup for lunch with cooked chicken for me and a sandwich for HWK and bubble and squeak with a sausage, some bacon and a poached egg for supper tonight, crumble for HWK if he wants it.

arielgirl

just has a smoothie packed with fruit.
no idea about lunch thinking fish finger sandwich with rest of the mushy peas from yesterdays lunch.
Chilli for dinner which I call three bean chilli because as well as the kidney beans I put in butter beans and baked beans to bulk it up. Have with rice. Leftovers will be frozen

Islandmaid

Tonight is an easy one, cauliflower cheese made and frozen the other day, Grilled gammon steak, new potatoes 👍

the mango crumble was delicious, DH ate the leftovers for breakfast 🙄 😊

C_J

I had a packet of peppered smoked mackerel nearing its use-by date in the fridge, so I made some mackerel pate with granary toast for lunch.

Mister CJ has requested pie for supper, so I have just made a batch of pastry. I’m thinking of corned beef and onion for the filling, maybe. 

Any

I had haggis, egg&beans for lunch
For tea we'll have chilli con carne I had in the freezer