What are you making for dinner?

Smoosh

Quorn frankfurters, skin on mash, beans and a mini corn on the cob.

Eating lots out of the freezer this week to maximise the last of our grocery budget before May starts.

Gintotmelinda

Tonight we are having roast pork, roast potatoes, carrots, hroccoli and cauliflower and peas. Trifle for pudding for DH and DS.

Islandmaid

We took MIL out fo lunch today, Smoked haddock gratin, roast beef and Yorkies, cheese and crackers for us, Creme caramel for MIL, it was bloomin lovely:D

C_J

Tonight we had roast chicken with spring greens, broad beans and dauphinoise potatoes (which were lovely but I think I put a bit too much garlic in them .... I hope I can get rid of the taste before work tomorrow!)

I've stripped the chicken carcass and turned it into stock for this week's soups (a pan of sweet potato, carrot, potato, onion and chilli is in the soupmaker as I type).

There is enough leftover chicken to make a salad for our lunches tomorrow and the rest will be turned into a big wok of chicken and prawn pad thai for tomorrow night (and Tuesday).

joedenise

DH cooked a chicken & roasted pots & veg on the BBQ tonight. Was really good.

There's enough chicken left for dinner tomorrow with some chips & beans plus enough to make a curry which will do us for 2 meals which I'll freeze for next month.

Denise

Lauralozzle

Dinner tonight was salmon, roasted potatoes and onions with samphire. Served with a tiny amount of hollandaise sauce because I'm *trying* to be healthy!

JIL

We had pork, stuffing, red cabbage, jersey potatoes, broccoli in cheese sauce, brussels and roasted carrot and parsnip. Sounds good in theory but I didn't roast the carrots and parsnips for long enough, put too much vinegar in the red cabbage, and overcooked the potatoes. Apparently the pork was nice!!
Must try harder, my mind is on other things.

klew356

Last night was nachos and a few picky bits, lunches today are sausage sandwiches, tonight steak veg and potatoes

Islandmaid

Lunch was 3 bean salad, a tin of Aldi 3 bean mix, with spring onions, coriander, lemon juice and olive oil, had half today, rest for tomorrow.

Dinner, sriracha frying steak, salad and jacket spud

joedenise

Tonight's dinner will be LO cold chicken with fried up potatoes & veg with baked beans.