What are you making for dinner?

Smoosh

Meat Free toad in the hole (Aunt Bessie's) with boiled baby potatoes (roasted for OH), broccoli, green beans, peas and of course gravy!

klew356

Pork steaks last night with cheesy mash, peas and sweetcorn, there were four so it’s the same again tonight, good job it was so super nice, and super easy!

[Deleted User]

2 x carrot souffle going into freezer, its OK. Made big pot of carrot + ginger soup, tastes OK but very thick so do not really facy it so will freeze in small portions and add to soups/stews etc as and when, I have done that with curry if it is too spicy etc as I will not throw food away and it just disappears into the other ingredients. Still have some bacon chunks so may have them with mushroom, omlette maybe tonight, toast for lunch - got a fancy for baked beans.

Islandmaid

I’m in the mood for ‘proper’ fish and chips;)

stressedoutmumof1

HM Fakeaway Five Guy Burgers & Fries

Smoosh

Jacket potato, spaghetti and cheese

Techno

Just made some delicious fish cakes. Lightly smoked salmon plus lemon juice and lemon rind, dill, parsley, thyme, red chilli and spring onion. Used a roux as the binder instead of potatoes then double coated in panko breadcrumbs - nom
, nom.

Islandmaid

HM Wild Mushroom risotto tonight, and the last of the dark chocolate Icecream for pudding Yum...

joedenise

Am making a mixed fish pasta bake for dinner tonight and will have with some peas & green beans.

We had a greek salad for lunch - to use up a bit of feta which was in the fridge and needed using up!

Denise

JIL

Last night we had actifry chips, eggs, baked beans, mushrooms, tomato, bacon and sausage.
Tonight we had fake nandos. Red pepper dip, pitta bread, halloumi, spatchcock piri piri chicken, spicy rice,corn cobs and coleslaw.