What are you making for dinner?

kerri_gt

MacaronVanille said:

Tonight we're having chicken in the chicken tonight honey mustard sauce, with crispy potato cubes, broccoli and carrots.

Apple crumble for pudding

How funny, i bought some of that sauce for the first time in eons yesterday. Lidl seem to suddenly have it stocked.

kerri_gt

Super noodles tonight ...being lazy 

JIL

I had a couple of huge aubergines and last weeks courgettes and tomatoes so made a huge pot of Ratatouille. Froze 3 dishes and made a couple of work lunches for daughter (with pasta) with it. We had it with fresh tuna steaks, new potatoes and green beans.

Chopped up a load of fruit and had it with yogurt afterwards.

goldfinches

I made Yotam Ottolenghi's butternut squash with orange oil which was delicious, eaten with peas, french beans, spinach and sweetcorn from the freezer.


I didn't have the pecorino or the pumpkin seeds but am not especially keen on either and they are both used as a garnish rather than an ingredient so I omitted both and didn't bother to scratch around for substitutes either. 
Anyway that's used up a whole squash and two oranges that were sitting rather forlornly in the fridge as well as a whole one and a half tablespoons of honey, the store cupboard mountain is going to take until the next decade to use up at this rate.
Night all and sweet dreams, goldfinches.

Islandmaid

Steak and ale Pie and mash for the family, rump steak for me 

Smoosh

Last night was filled pasta (cheese for me, sausage for OH) in a herb butter with garlic bread. 

Brie

We have a load of lamb chops waiting for the bbq tonight.  New potatoes as we didn't use them last night.  

And I'm looking forward to the bbq as OH has been grumbling for the last year about the fact the "flavour bars" on the weber had almost completely disintegrated to the point it will be hard to remove all the crumbled bits.  Any time it's been mentioned the line has been "yes I must look into how to get new ones".  Well because I currently have Amazon Prime for free I ordered some yesterday which should be received today.  

Islandmaid

Brie said:

We have a load of lamb chops waiting for the bbq tonight.  New potatoes as we didn't use them last night.  

And I'm looking forward to the bbq as OH has been grumbling for the last year about the fact the "flavour bars" on the weber had almost completely disintegrated to the point it will be hard to remove all the crumbled bits.  Any time it's been mentioned the line has been "yes I must look into how to get new ones".  Well because I currently have Amazon Prime for free I ordered some yesterday which should be received today.  

We replaced ours on the Weber with grill grates, which are amazing 🤩 not exactly MSE though 🥴

Brie

Islandmaid said:

We replaced ours on the Weber with grill grates, which are amazing 🤩 not exactly MSE though 🥴

@Islandmaid- can you give a link to those please?

arielgirl

Well my friend decided to come yesterday so I duly pealed a few more spuds and a parsnip and found a bit more meat because ''No i haven't eaten that be lovely'' just as things were  literally starting cooking friend informed me I'm coming with food and turns up with a mcd. I thought well I can't turn back regard the meat...anyway

The parsnip and potatoes have lentils added to make soup for lunches. The ''extra'' meat is now cooked and in the fridge to be something on tue/wed. Friend went home with the original thing I defrosted saying it will do his lunch today...

And meanwhile I will be finishing off the pasta bake from Saturday tonight. So all a bit topsy turvy but all turned out ok in the end.