Slimming World Support Thread

judderman62

ikkle87 wrote: »

Exactly what i was going to say hun, try upping the syns slightly p00. and half a pound is still good its half a guinea pig

can one eat Guinea Pig on a red day ? ;)

retiredlady

judderman62 wrote: »

can one eat Guinea Pig on a red day ? ;)

[SIZE=+1]Guinea Pig with Spices[/SIZE] Picante de cuy"

The whole guinea pig is marinated overnight in spices, including cumin, black pepper, paprika and dried red chillies.

Red and yellow peppers are also liquidised and added to the marinade just before cooking.

After marinating, the meat is barbecued and served whole, but split in two like a fillet.

Pretty sure this would be free on a red day:D:eek:

Marion

judderman62

retiredlady wrote: »

[SIZE=+1]Guinea Pig with Spices[/SIZE] Picante de cuy"

The whole guinea pig is marinated overnight in spices, including cumin, black pepper, paprika and dried red chillies.

Red and yellow peppers are also liquidised and added to the marinade just before cooking.

After marinating, the meat is barbecued and served whole, but split in two like a fillet.

Pretty sure this would be free on a red day:D:eek:

Marion

:rotfl::rotfl::rotfl::T:T:T:T

top drawer Marion

666paw

Hi everyone

Having not logged on for a fair few months I have decided to come back.

Unfortunately have put a small amount back on since May but luckily not all. I really must get back on the plan as I feel so annoyed with myself.

So to all, keep going and keep losing.

P.

Pennylane

Thanks to those who answered my SW Dilemma Post!!:T I don't know what Fast Forward is but will look into it. I am eating very well and getting loads of variety. Like I said, I made loads of recipes from SW and can't remember last time I bought anything ready-made. It's all been healthy casseroles, homemade soups and so on. The only area where I think I am possibly a bit "same old, same old" is on my breakfast. But I really do enjoy my 1 oz cereal, skimmed milk and a sliced banana.

I have decided to go next week and then review the situation.
Thanks again:A

Chaos_Theory_3

can anyone PM me the new password please?

lovelyladybird

hi everyone

hope you'll all having a good weekend

i have a question if i have bought already frozen quorn and i say cook veggie chilli wth it and i have some left over can i put now chilli back in the freezer to eat another time?

many thanks in advance x

fluffynit

Pennylane wrote: »

SW Dilemma

Have lost just under 2 stones with SW

I am wondering whether to stop going for maybe 4-6 weeks and just carrying on as I am at home because TBH all these £4.50's are adding up and I don't really feel I'm learning a lot now. I deffo will NOT go back to my old ways of eating because I am very positive about the SW way of eating.

Hi

Not sure if there are replies to your post, I am reading over the post i have missed, read yours above and thought i would comment.

Why not change your target to 2 stone loss, then you would be target member and be able to have free weekly weigh ins..go with that for a few weeks?

fluffynit

retiredlady

lovelyladybird wrote: »

hi everyone

hope you'll all having a good weekend

i have a question if i have bought already frozen quorn and i say cook veggie chilli wth it and i have some left over can i put now chilli back in the freezer to eat another time?

many thanks in advance x

Hello lovelyladybird - yes you can safely put the cooked chilli back into the freezer.:j

Marion

joey-lou

hi lovelyladybird

Yes you can freeze your chilli. Because you have cooked your quorn you have changed its "state" & it can now be frozen.

I do it all the time.( one for me 2 for the freezer:D )