What to do with spring onions?

Mortgage_Reduction_Novice

Someone beat me to cheese savory sandwich/jacket potato filling!

How about mackrel, spring onion and mayo (dash of lemon juice) sandwich/jacket potato filling - it's yum!

Swan_2

I like them as a side vegetable

trimmed, tossed in oil then griddled or Foreman-ed till slightly charred & soft, lovely :drool:

Frugalista

Thanks for all the brilliant suggestions :T - I'm almost wishing I had bought more so I could try them all.

Keep the ideas coming ...

zippychick

we also have a thread on spring onions which may help

ill merge this later

ZIP

whizzing

I have picked all my spring onions before the frost gets them. Mostly they are White part only. Any ideas what I could make with them. I have about 3 pounds of them !!!!!

Grimbal

champ uses spring onions. Or, how about fryingg some down & using a quiche with a nice strong cheese ?

googling brings up:

peas with spring onions & lettuce

a few interesting recipes here

Butterfly_Brain

you could freeze them, I have a couple of bags in my freezer and pop them in stir fries or when I do a chow mein

meritaten

yes freeze them - but they wont be suitable for salads. however, spring onions are lovely griddled or can be added to stir fries, curries, casseroles or even mash!

lollipopsarah

We had a big fry up last week and hubby peeled loads of them and bunged them in the pan with the pork chops - gorgeous!
We still have a box full of them so would welcome any more ideas.
xx

rosie383

I have a load of them just now as well and am literally chopping a whole bunch at a time and chucking them in the pan with whatever I happen to be cooking. So, for example, a pile of whoopsied mushrooms, chopped, into pan with crushed garlic and a pile of scallions, dry fried then added to pasta with a wee bit of parmesan on top.