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Good cheap Baking Dishes and Trays

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  • Magentasue
    Magentasue Posts: 4,229 Forumite
    Well, circular tins are usually referred to by diameter (straight across the widest part - sorry, don't mean to patronise).

    Sometimes, it doesn't matter so much, other times it does. Cakes are best baked in the suggested tin until you know what you're doing. Something like a bread and butter pudding just needs to fit so it won't matter so much if your tin (or dish) is a different size.
  • L-M
    L-M Posts: 202 Forumite
    Well despite being....well lets just say not exactly domesticated;) I have decided to make our christmas cake this year :D

    But I am ashamed to say that in my kitchen there is a distinct lack of baking equipment:o

    So where would be a good place for me to buy baking tins, mixing bowls, weighing scales etc?

    Any advice much appreciated
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi L-M,

    There's a recent thread that should help so I've added your post to it to keep the suggestions together.

    This thread may help with the scales: Which Kitchen Scales ?

    Pink
  • L-M
    L-M Posts: 202 Forumite
    Thank you pink-winged, this thread is very helpful

    So sorry for posting in the wrong place:o
  • Glad
    Glad Posts: 18,942 Senior Ambassador
    Part of the Furniture 10,000 Posts Mortgage-free Glee! Name Dropper
    I agree with an earlier poster
    take a look in TK MAXX
    last week I bought a Gastroguss wok for £14, currently £64 from Amazon whoopee :j
    I am a Senior Forum Ambassador and I support the Forum Team on the Wales, Small Biz MoneySaving, In My Home (includes DIY) MoneySaving, and Old style MoneySaving boards. Please note that Ambassadors are not moderators. Any posts you spot in breach of the Forum Rules should be reported via the report button, or by emailing forumteam@moneysavingexpert.com.All views are my own and not the official line of MoneySavingExpert.
  • HI L-M If you want to try out your hand at baking to see if you enjoy it I would suggest Poundstretchers for cheap utensils. But if you intend to keep baking then I agree, you get what you pay for and usually better utensils will last longer.
  • Deff TK Maxx, I got some really nice sponge tins a couple of months ago.

    For square/rectangular tins I'd recommend enamel, it's so easy to use and to care for. I've given up on cheap non stick as well.
    Piglet

    Decluttering - 127/366

    Digital/emails/photo decluttering - 5432/2024
  • grrmich
    grrmich Posts: 118 Forumite
    Lidl have a variety of bakery stuff at the moment. I picked up a 12 muffin cake tray for £2.99 today - I had been holding out as most places sell them for £4.99 for a 6 cake tray.
  • Although as a general rule I loathe the place, I have to say that TKMAxx does have some great cookware/bakeware bargains. I got a 28cm Buckingham Cast Iron lidded casserole for £18 - it is every bit as good as le Creuset and looks nicer (IMO) - I love it because I can brown my meat and so on on the hob without having to use a separate pan and then transfer it to the casserole to put in the oven. I also got some nice baking tins and a great hard anodised roasting tin. I also got two 12" x 7" pyrex lasagne type dishes in Woolies for £3.99 each - they are fab and have a plastic lid so you can put them into the fridge for storage. I use them for all kinds of things and find them really useful as Sunday veg serving dishes - I just put the lid on and put them in the fridge for no-smell leftovers in the fridge!

    My Tescos has some hard anodised stuff on sale at the moment - I was tempted by some deep muffin tins for £3.99 and an oven tray for £5.99, but have resisted so far....
    Jane

    ENDIS. Employed, no disposable income or savings!
  • ppolly
    ppolly Posts: 164 Forumite
    My baking trays are persistantly buring the bottom of anything I bake on them - even if the top isn't done and even if they are lined. I've just come across a lovely biscuit recipe that I want to make - any recommendations for a new tray from you experienced cooks? I don't mind it a bit expensive if it will last...thanks
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