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marinade recipes

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  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi nickinoodle,

    There are some marinade recipes on these older threads:

    Easy storecupboard marinade for chicken?

    marinade recipies

    If you have a search through the board for barbeque there are lots of threads with more marinade recipes and suggestions for kebabs etc.

    Pink
  • Lucie_2
    Lucie_2 Posts: 1,482 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Here are a couple of my favourites:

    Plain yoghurt (greek is best, but value low fat will do) lemon juice, garlic & lots of black pepper. lovely with pork or chicken.

    Tomato ketchup, honey, soy sauce & a splash of tabasco on chicken legs.
  • FunkyFairy
    FunkyFairy Posts: 872 Forumite
    Part of the Furniture 500 Posts Combo Breaker Photogenic
    Sweet chilli sauce and honey brushed on chicken is yummy
  • rygon
    rygon Posts: 748 Forumite
    lime, olive oil and garlic for fish syeaks (tuna, swordfish, marlin etc). nice done on sticks with bell peppers and mushrooms
    Smile and be happy, things can usually get worse!
  • lostfarmer
    lostfarmer Posts: 72 Forumite
    classic honey and mustard - wholegrain if possible on chicken is lovely.

    greek yoghurt (tablespoon) mixed with a teaspoon full of garam masala curry paste is also yummy if you happen to have it in!

    last year we also did a home made BBQ marinade, can't remember exactly but think it involved tomato puree / pasata reduced, garlic, soy sauce, honey, white wine vinegar and basically anything else I found in the store cupboard!!
  • pollyanna24
    pollyanna24 Posts: 4,390 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    Is there a way to make a marinade into a sauce? I've got pork chops in the fridge with a marinade of soy sauce, lemon juice, ketchup etc. on it, and just wondered what I was going to do with left over marinade that it was sitting in (plus bf likes a sauce as he doesn't like dry meat and rice).
    Pink Sproglettes born 2008 and 2010
    Mortgages (End 2017) - £180,235.03
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  • r.mac_2
    r.mac_2 Posts: 4,746 Forumite
    as its been on raw meat i would make sure that you make sure that you cooked it through - but i think it would be fine heated up - perhaps watered downa little if thick - and served on top of the cooked chops.

    yum :D
    aless02 wrote: »
    r.mac, you are so wise and wonderful, that post was lovely and so insightful!
    I can't promise that all my replies will illicit this response :p
  • pollyanna24
    pollyanna24 Posts: 4,390 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    Thanks for that. I thought it might be something like that. I'll heat it on the hob. It's a bit sharp just to have it as it is, but maybe a bit of water might help.
    Pink Sproglettes born 2008 and 2010
    Mortgages (End 2017) - £180,235.03
    (End 2021) - £131,215.25 DID IT!!!
    (End 2022) - Target £116,213.81
  • Uniscots97
    Uniscots97 Posts: 6,687 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Hi, has anyone got any good ideas for BBQ marinades? Won't have access to internet tomorrow only today until about 4. I'm having a BBQ tomorrow and need some quick cheap ideas.

    Off top of my head in my cupboard I have:-

    honey
    worcestershire sauce
    soy sauce
    olive oil
    truffle oil
    peanut butter
    marmalade
    various herbs and spices
    saffron
    linseed
    sea salt
    black pepper



    I'm making up skewers of pork, beef and chicken with peppers etc. But any other ideas very welcome! Please help.
    CC2 = £8687.86 ([STRIKE]£10000[/STRIKE] )CC1 = £0 ([STRIKE]£9983[/STRIKE] ); Reusing shopping bags savings =£5.80 vs spent £1.05.Wine is like opera. You can enjoy it even if you don't understand it and too much can give you a headache the next day J
  • mollyjak
    mollyjak Posts: 93 Forumite
    I would mix honey, worcester,olive oil, any tomato sauce? with salt and pepper with a bit of something like chilli powder

    Could do a second one with the peanut butter add a bit of oil to thin it down,salt pepper - like a base for chicken satay???

    Marmalade would work with oil and vinegar?? sweet and sour????

    I tend to work on the chuck it in type idea and anything goes
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