Recipes For Home Made Pasties

1sttimer_2

I do marmite pasties - I roll out pastry to a square or round and spread marmite on half (using back of a spoon is easiest way), then sprinkle grated cheese over. Fold in half and cook. It's very yummy. My OH loves it but doesn't even like marmite!

You could also freeze your pastry to use on another day, if not already defrosted.

catkins

Do you like chickpeas? I make spicy chickpea, onion and potato pasties.

lynzpower

mmm catkins that sounds nice- what spices do you do with it?

catkins

I usually use ground cumin and ground coriander, sometimes turmeric - I like them quite spicy.

jojogirly

I have had a look on search but cant find a pastie recipe. Does anyone have one bearing in mind - I have no clue pastry. My son adores the cocktail pasties from Jenkins bakery but cost cutting means I cant afford them - so the next best thing is to make them.

Penelope_Penguin

Try this - home made pasties.

Penny. x

squeaky

Hiya, I've added your post onto the thread that PP linked to.

Really, once you've got your pastry you can put pretty much anything you like into a pastie - as long as you don't call it "Cornish"

tigerlily

ARGH!!!!! mince in a pasty!! sacrelidge!! LOL
Has to be beef steak chopped up sealed in a hot frying pan before putting into the pasty, along with potato, onion and turnip. Absolutely NO peas or carrots!! Lastly, crimped on the side Not the top!! My family have always drained some of the cooking juice from the beef into the steam hole of the pasty before putting it into the oven...................proper job me andsome!!

jojogirly

Thanks for all the tips - I have my day planned out tomorrow now lol - There will be pasties everywhere when the kids get home from school

Ebenezer_Scrooge_2

Gran shows you how to make a proper cornish pasty me hansoms!:p

http://www.youtube.com/watch?v=EhEMWE8ohE4