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Cooking for one (Mark Three)

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Comments

  • justkeepswimmimg
    justkeepswimmimg Posts: 1,802 Forumite
    Sixth Anniversary 1,000 Posts Name Dropper

    Hi N2BT

    No alcohol in mine, it’s an old Waitrose magazine recipe but can’t find it online. Here’s a photo of the page I ripped out of the magazine 🙃

    image.jpg

    Hope that helps, it’s one of my favourites.

    Miserable day here then turned into a lovely sunny evening.

    Scrambled eggs and avocado on toasted bagel for lunch. Sausage and spinach gnocchi for tea.

  • Brambling
    Brambling Posts: 6,489 Forumite
    Eighth Anniversary 1,000 Posts Name Dropper Photogenic

    How old is DGD now Caronc? Has she found her voice yet

    Very wet day at Petworth volunteering, not as quiet as last time I worked but not very busy, tomorrow meant to be dry and it's a free day so I'll expect it will be busier.

    Popped into Waitrose on the way home (it has underground carpark 🙂) for milk which I forgot when in Tescos and picked up some lovely big scallops reduced to less than half price from their fish counter. 😋

    Lunch repeat of yesterday, salmon, roasted beetroot and beetroot and radish bulgar wheat salad.

    Dinner pan fried scallops and pancetta spinach salad with a crusty roll, I haven't had that in years

    Life shrinks or expands in proportion to one's courage   -          Anais Nin
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