What are you making for dinner?

kerri_gt

LO veg from Sunday with fish fingers.
@boazu that's such a sweet comment 

Islandmaid

HM satay sauce with a selection of things to dip in it, chicken, beef, peppers, fingers 😜

oh and Friday is wine day 🥳

C_J

Steamed cauliflower florets, some sliced leek, a couple of handfuls of spinach, a tiny bit of cubed boiled potato and some chunks of skinless boneless haddock, smothered in a cheese sauce and baked in the oven until golden and bubbling. I don't know what it's called (fish and veg bake doesn't really sound very appetising) but it will feed us for tonight and tomorrow, and go nicely with a glass of wine

[Deleted User]

We had homemade quiche, cold meat and cheese, baby tomatoes, veg sticks, hummus, olives and crusty bread and then the kids had chocolate cakes and jam tarts.  Yum!

kerri_gt

No beef pastie from Aldi that had lurked in the freezer for a bit with some beans. 
Also made a potato and aubergine curry and an impossible quiche with broccoli,  tinned salmon and some goats cheese added in. Hopefully they're both nice.

[Deleted User]

Making a lentil and green pepper flan today from an old Rose Elliott book called The Bean Book and we'll have it hot today with mashed potato and a nice salad.  If we want pud there are some jam tarts made by the grandson to finish off with custard.

Islandmaid

Sirloin steak with asparagus from the garden and HG mushrooms 

silvasava

Tortellini and garlic bread, maybe something for pudding

[Deleted User]

Sunday lunch takeaway from the local tea rooms so Roast Beef and all the trimmings followed by Bakewell Tart and custard for him and stilton, grapes and crackers for me Lovely!

Islandmaid

 today will be something with stewing steak, maybe a chunky chilli or stroganoff or maybe even a curry - can’t decide 🙄

went for goulash in the end, something warming for this delightful weather 🥶