What are you making for dinner?

kerri_gt

Filled pasta from lidl (crab and prawn) with some finely chopped med veg and tomatoe / mascapone stir through sauce. Parmesan smelled a little funky even for parmsean so grated red Leicester it was on top 😂

[Deleted User]

Breaded cod, new potatoes, peas, tartare sauce and Lemon followed by stewed rhubarb and Greek yoghurt.  Cup of black coffee.

C_J

I have a couple of pots of home made vegetable curry in the freezer which I want to use up, so we’ll be having those with some chapatti instead of rice. I might make a couple of onion bhajis for a starter too. Ice cream for pud if wanted.

I am also making a malteser cheesecake for desserts over the next few days, and doing some baking (day off, yay!)

kerri_gt

Rinse and repeat of last night before cocktails out out. Can hardly wait to sit in my coat in a marquee in the pub car park...glamorous setting 🙈 

rachsecret

I made chicken enchilada and chocolate muffin for pudding tonight. DS been mithering me all week to make it.

[Deleted User]

Co Op Gro burgers with a jacket potato and a mixed salad followed by a Muller light yoghurt and a cup of black coffee.

Islandmaid

I was fasting yesterday, will make up for it today with Iberico pork with Pedro ximenez sauce and asparagus 

C_J

For tonight I have made Nigel Slater’s Coconut Chilli Chicken which we’ll have with a little couscous rather than rice, as I have the end of a packet wanting to be used up. 
https://www.bbc.co.uk/food/recipes/chicken_curry_with_59058/amp

rachsecret

@Islandmaid gosh that looks gorgeous! 
I made HM burgers with spicy ginger and peanut butter slaw and sliders on top with cheese. 
I also picked some rhubarb from the garden and made a rhubarb and almond pudding for tomorrow. 

kerri_gt

Just cooked up a mushroom and broccoli risotto. Used up some YS mushrooms, the end of a bag of frozen broccoli, a bit of goats cheese from the freezer, some LO prosecco that had gone flat and some HM stock so a good 'use stuff up' recipe.