Ready, steady… save!
You don’t need a chart to join in. Here are 2 ways to record your savings:
1. Cross it off
Pop a chart into your first post. Saved an amount? Cross it out! Read more »
£0.01 £0.02 £0.03
2. Write it down
Skip the chart and add updates to your first post. Read more »
“Another +£3 saved today. Go me!”
Use +£ before each new saving so it counts towards your total.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
What are you making for dinner?
Comments
-
HM pizza with leftover chilli topping and served with coleslaw3
-
Had baked Vivaldi potato (y/s bargain) with fridge clearout soup and generous portion of freshly grated parmesan. For afters had my favourite radishes which have finally come back into stock at local M*rks.
Am planning to use the parmesan rind to flavour the next soup as well as being tasty cook's perk.May No-Spend Days 3
May Grocery Challenge Spend £31.18/£186
May Baking Fund Spend £7.45/£24
May Bulk Buy Fund Spend £18.00/£100
Decluttering 100 items by the end of the month 0/100
Try being A Bit More Nellie1 -
I had, eggs, avocado, beetroot, feta and salad.
Others had chicken leftover from yesterday, ham, oven chips and salad.2 -
Veggie chilli for me and a vegan no sausage roll and beans for OHFeb 2015 NSD Challenge 8/12JAN NSD 11/16
1 -
Bit of a mix today - kids had fresh breaded haddock with wedges and peas after school, DH will have a katsu fishcake with chips and mushy peas when he gets in later, and I’ll have, err, whatever bits need eating in the fridge 😉Books read 2023 - 49/752
-
Oven baked salmon with lemon butter, dill and a splash of champagne. With mixed root veg mash and leeks / carrotsFeb 2015 NSD Challenge 8/12JAN NSD 11/16
1 -
Chilli and rice last night.
Tonight stir fry noodles and fish.1 -
I had chicken and vegetable soup with splash of cream. I used all the vegetable off cuts that I would normally thrown away and left over carcass from chicken so very frugal indeed!2
-
I save carrot peelings and tops, and onion peelings / tops which i keep in the freezer and use as 'extras' when i make chicken stock.rachsecret said:I had chicken and vegetable soup with splash of cream. I used all the vegetable off cuts that I would normally thrown away and left over carcass from chicken so very frugal indeed!Feb 2015 NSD Challenge 8/12JAN NSD 11/16
2 -
We had sausage casserole with mash and tenderstem broccoli. I had mine with the Richmond vege sausages.
I also made a tray of roasted veg while the oven was on. That's for lunch at work tomorrow for me and daughter.1
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 355.9K Banking & Borrowing
- 255K Reduce Debt & Boost Income
- 456.2K Spending & Discounts
- 248.4K Work, Benefits & Business
- 606.1K Mortgages, Homes & Bills
- 179.1K Life & Family
- 263.9K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.2K Discuss & Feedback
- 37.7K Read-Only Boards


