What are you making for dinner?

Islandmaid

Well, due to our dishwasher repair man turning up very late yesterday (was SO pleased to see him though) we ended up with beans on toast last night.

Out DW broke a week into lockdown, was under warranty but not deemed essential, in their eyes maybe 🤣 but now it done and I have sparkly glasses again and hubby can hang up his marigolds 😉

chill chicken and potato skins with salad now for tonight 👍

mrs_motivated

Hi all,

sorry to hear about appliances playing up and breaking down.  Mine are all quite old now and I’m dreading something packing up.  I’m saving up for a kitchen extension and praying the last until then.

Anyway lunch was a Cornish pasty and dinner is salad, chicken and jersey royals.

JIL

Busy day again today, I boiled some pasta, daughter doesnt eat dairy if she does she gets very bloated so I mixed hers with roasted veg ( from freezer) tomato sauce and cooked chicken.
Husband and I had ours mixed with tuna, broccoli, mushrooms, olives, courgettes, red onion, sweetcorn, tomato and sauce, ours was topped with cheese and baked.
I must add I used m&s pasta that daughter had brought home when there was a shortage, maybe it was my imagination but the pasta was lovely. 

Islandmaid

Last of the frittata for lunch with HM bread.
dinner is Greek style pork chops with lemon potatoes and salad - a cornetto for pud 

kerri_gt

I ended up with some Jersey Royals (they were Ald! ones and really lovely, actually tasted like Jersey Royals used to taste), with some salad bits and Zanzibar inspired (whatever that means) kebabs from Ald!. Kebabs were chickpea, roast pepper and courgette - they were ok but I wasn't bowled over by them. Still have 2 left but would either marinate if I bought again or serve with some kind of sauce. 
OH had bombay potatoes, curry sauce and vege samosas.
Sweet chilli pepper stir fry tonight. 

arielgirl

chip butty for lunch with a smoothie.
dinner...tortellini pasta/pesto and chicken wings for dinner. Trying to keep it light due to the weather being really sunny.

C_J

I'm making Bangers and Mash Pie with Cabbage and Pancetta which isn't really ideal for a hot sunny day, but I've defrosted the sausages now and can't be bothered to deviate from the menu plan!

Frith

Beanburgers today (BSD recipe book) with a slice of cheese, gherkin and tomato ketchup plus roast potatoes and boiled carrots and broccoli.

JIL

We had jacket potatoes, quiche, chicken, salad and coleslaw.
I had to pop to the bank today, there was a market stall selling fruit really cheap. I bought loads for £5 including some salad. So we had fruit salad for afterwards with greek yogurt. 

Islandmaid

We’re having BBQ steaks from Aldi with asparagus and salads

more strawberries if wanted