What are you making for dinner?

C_J

Oh thank you, IM - I have very happy memories of the west Wight area. Your picture has absolutely made my day!

JIL

Beautiful photo, we have some very happy memories of isle of wight holidays when the children were young. I even chose to go for my fiftieth birthday as I loved it so much. 
Today for dinner I cooked a gammon joint. Served it with leftover frozen cauliflower and broccoli cheese, jersey potatoes, asparagus, green beans. I had quorn bacon instead of gammon.  Made a banana and chocolate loaf and we had a slice of it for afters.

Frith

chicken fajitas then rhubarb and peach crumble.

Islandmaid

We do love the Island, both born here, but left In our early 20’s, retuned about 20 years ago - there’s no place like home 😉

Leftovers tonight, bbq chicken, stuffed potato skins, coleslaw, salad - easy after work dinner 👍

frittata for work lunches

C_J

Tonight I am making harissa-spiced chicken and roasted cauliflower with green beans (another recipe I pinched from Hello Fresh).

For puds this week I will top a layer of plain sponge cake with cream and fresh fruit (strawberries, kiwi and blueberries). Down to my last 1kg of SR flour!

klew356

Happy Monday folks

Lunch is tiger bread, ham, hummus and bits – using up leftover fridge supplies. Tonight is chicken tikka masala, pilau rice and garlicky naan mmm

Later in the week there will be gammon broccoli cheese and roast potatoes

Chilli nachos and bits

kerri_gt

Lovely photo IM - I must admit I've never been to the IOW myself 
Did a nice big shop yesterday Ald! - haven't been over there for a while, it's the first time I've seen real gaps in things like fresh fruit / veg - but then I did go late so may well just have been a Sunday thing. 
Dinner was a cheeky RM - ham and mushroom tagliatelle. Tonight I think I'll do a thai red curry (have a butternut squash to use up and some limes in the fridge)  

[Deleted User]

Bottom of the fridge soup to make forlunch today and I've cooked myself some chicken thigh fillets to have with mine, HWK will have a ham sandwich.  Supper tonight is a baked bean based hash with some onion, already cooked potato diced and some cheese mixed in with a layer of nutmeg spiced spinach in the middle.  I'll serve it with a grated carrot based winter salad.

nanto3girls

Beef casserole today.
Everything in the slow cooker.

arielgirl

Soup and a few mini sausage rolls for lunch.
Stir-fry noodles / veg with fish this evening.