What are you making for dinner?

kerri_gt

Made tuna pasta bake last night with a small tin of tuna infused with chilli, some lo sweetcorn and chopped pumpkin as I'd been pumpkin carving in the afternoon. Was very nice, three portions left so will prob have one tonight with some flatbread.

OH is on a soup thing so eating lots of tomato soup ATM.

I also have LO pumpkin from carving so will perhaps make some soup for in the week, although the carving pumpkins don't have a whole lot of flavour.

[Deleted User]

Allotment soup for lunch (nearly all home grown veg) with some cheesy crumpets YS from the Co Op yesterday and supper this evening will be a sausage casserole with Jacket potatoes and peas.

Islandmaid

CJ - I’m round yours for dinner this week :j all sounds delicious :T

C_J

You’re very welcome here any time, IM! But only if you’ll help me demolish a couple of bottles of chilled Prosecco while you’re here. I’m the only one who likes it, and it never really seems worth cracking open a bottle just for me ....

mrs_motivated

Pasta bolognaise and garlic bread for us today.

unusual for me not to do a Sunday roast nut we were supposed to have the pasta yesterday and we ended up having fish and chips from the chip shop. Very nice they were to, but oh my we had the smallest potion of chips each (a cone) and there was still to many chips, not sure why but they all seem to do huge portions these days.

Islandmaid

C_J wrote: »

You’re very welcome here any time, IM! But only if you’ll help me demolish a couple of bottles of chilled Prosecco while you’re here. I’m the only one who likes it, and it never really seems worth cracking open a bottle just for me ....

Well, if forced, and only to help you out you understand :rotfl::rotfl:

JIL

We had cottage pie and savoy cabbage. ( vege and beef)
I was making it just to shove in the oven when we got home from work tomorrow evening, but then we had a few visitors and it just seemed easier to have it today.

klew356

So Friday night, it was cold and wet, we got soaked walking the dogs so it was a quick change and round to the visiting chip van for haggis, chips and mushy peas! Was delicious.. said by someone who is not the biggest fab of chippy's!
Saturday we were away for the day in the city so ate out and Sunday I made a big lasagna. Once the lasagna is done the next thing on the list is fajita style wraps then another sausage casserole for the end of the week.

Tonight the lasagna will be served with salady bits

[Deleted User]

Made lovely beef stew yesterday, no potatoes, so last potyion tonight so thinking of buying some pastry and maing a pie, not made pie for many many years.

Islandmaid

Chicken and mushrooms in a mustard sauce with brown rice - cooked the chicken in SC at weekend, so loads of chicken stock for soup later on this week, sat in the freezer