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What are you making for dinner?
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No idea tonight - OH just in from work and had beans on toast so he prob won't be hungry later. Not sure what I fancy.Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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Chicken dinner and kiwi fruit with yogurt.A bit of grin and bear it, a bit of come and share it
You're welcome we can spare it, yellow socks0 -
Sausage casserole with leftovers from the leftover mash crusty bread to mop up juice0
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Linda McCartney red onion and rosemary sausages with oxo roast potatoes.0
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Cumberland sausage, cauli cheese, baked tomato/mushrooms.0
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For lunch I had some RTC mushroom sausages from sainsbobs veggie range in a sarnie. I think the rest will be made into some kind of casserole or possibly paired with some kind of beetroot, goats cheese and lentil salad. They were ok but a bit blah on their own
Dinner for me has been pate on toast (also RTC today) and a hot cross bun...good job I'm not low carbing!Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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All day breakfast here, I had quorn bacon with mine.
Then husband fell asleep, and hasn't woken up nearly three hours later. So I made a raspberry Eton mess, and ate a portion out of the mixing bowl, while he snored on the sofa.0 -
Last night's meal was a frittata-style creation made from the last of the potatoes, a couple of soft tomatoes, garlic, two slices of smoked bacon, the last three eggs and some grated cheese, with a side of baked beans, and very tasty it was!!!
Tonight we had a frozen pizza, cost of £1Excellent pizza, will buy this one again. Hadn't planned this for tonight's meal but couldn't find any more room in the freezer after this afternoon's shopping expedition so we had to eat it
#Life isn't about waiting for the storms to pass, it's about learning to dance in the rain #We must be willing to let go of the life we planned so as to have the life that is waiting for us #If you focus on what you have left behind, you will never see what lies ahead - Gusteau/RatatouilleGC 2022: £0/£2,500 total spend0 -
In my dreams I'm having King Prawn Jalfezi and a garlic nann bread
In reality I'm having a slice of toast'I'm sinking in the quicksand of my thought
And I ain't got the power anymore'0 -
Leek and potato soup for lunch today, chicken for me and toast for He Who Knows. Supper this evening will be a low fat butternut squash risotto followed by fresh fruit salad and plain skyr. Cup of black coffee to finish.0
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