Slimming Through The Winter - Slimming World Support Thread 2018

bubbs

Just out the oven

Nicki

I'm just doing my roasties in my Actifry as I read this. It's actually my second one as I wore the first one out. I think they are pretty good to be honest - chips and roasties come out more golden and crisp than they do when they are baked in the oven with only a tiny amount of oil.

bubbs

Nicki wrote: »

I'm just doing my roasties in my Actifry as I read this. It's actually my second one as I wore the first one out. I think they are pretty good to be honest - chips and roasties come out more golden and crisp than they do when they are baked in the oven with only a tiny amount of oil.

I use actifry and fry light

happy35

I am starting slimming world on Saturday so will be joining this thread properly then, have never needed to lose weight before but at 43 age has caught up with me.

bubbs

happy35 wrote: »

I am starting slimming world on Saturday so will be joining this thread properly then, have never needed to lose weight before but at 43 age has caught up with me.

Welcome and goof luck on your journey x
If you let Kathryn know how much you would like to lose she will add you on the challenge x

maman

kathrynha wrote: »

I find if a gadget isn't out and really handy, you don't tend to use them much.

That's been my concern too but I'm really interested to hear how people use them.:)


Your quiche looks great bubbs. Would you mind posting the recipe, especially quantities of ingredients and the size of dish you bake it in? Mine always turn out more like omelettes or hash.:oTasty but not as beautiful as yours look.

bubbs

maman wrote: »

That's been my concern too but I'm really interested to hear how people use them.:)


Your quiche looks great bubbs. Would you mind posting the recipe, especially quantities of ingredients and the size of dish you bake it in? Mine always turn out more like omelettes or hash.:oTasty but not as beautiful as yours look.

For that i used 10 eggs:eek: but they were sm/med, 3 onions/3 spring onions/ 200g bacon chopped up. half pepper chopped up, salt and pepper dish is 10inch flan dish i think cook for approx 40 mins
Didnt have any mushrooms so couldnt put any in

Sunshinemummy

happy35 wrote: »

I am starting slimming world on Saturday so will be joining this thread properly then, have never needed to lose weight before but at 43 age has caught up with me.

Welcome.

All I can say is I am totally stuffed!

:D:D:D:D:D:D

maman

bubbs wrote: »

For that i used 10 eggs:eek: but they were sm/med, 3 onions/3 spring onions/ 200g bacon chopped up. half pepper chopped up, salt and pepper dish is 10inch flan dish i think cook for approx 40 mins
Didnt have any mushrooms so couldnt put any in

Thanks bubbs .I think I'm probably too mean with the eggs. I generally just make it for my lunch and snacking so I'm reluctant to use so many eggs as it's not a 'proper meal '. Not very logical thinking.

bubbs

maman wrote: »

Thanks bubbs .I think I'm probably too mean with the eggs. I generally just make it for my lunch and snacking so I'm reluctant to use so many eggs as it's not a 'proper meal '. Not very logical thinking.

I dont use for main meal , i use for breakfast for me and hubby has a slice with his packed lunch x