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Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.Eating out of the freezer and cupboards challenge - part two
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OUT yesterday last of my homemade faggots, not a lot I know but nothing in either.Do I need it or just want it.0
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Since last Friday, another 4 food items used up. For the month so far, that is 38/100
( i.e. food purchased before September 2018). Also, purchased more food which was mainly a result of "yellow-stickers," special offers and bulk supplies.0 -
In: nothing
Out: nothing
Used up: eggs0 -
Out: Nothing
In: Nothing
Used up: Courgettes and old veg in stir fry0 -
OUT, battered cod, piece of pork for Sunday,
IN, chicken thighs for the dog, bought 14 packs, 10 with 5 in and 4 with 4s, cooked 20 to portion freeze 1 per day when dog in kennels, 23 days before then, and frozen separate 12 of the largest for my use.Do I need it or just want it.0 -
In: fishcakes. yorkshire puddings, HM soup. RM lasagne
Out: fishcake, roasted veg
Used up: bread, cheese spread0 -
No change to my "using up" figure. The foraged fruit stored in the freezer is slowly being used up but still a lot left.0
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OUT mince, a jar of chilli con carne, and a tin of kidney beans to have with jacket potatoes later.Do I need it or just want it.0
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Nothing in/out or used up from freezers & cupboards today
ETA - portion of chicken goujons IN and crispy skins made out of some spud peelings & lettuce added as USED0 -
In: nothing
Out: pork chop, tea bags
Used up: sour cream, mushrooms0
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