Eating out of the freezer and cupboards challenge - part two

tootallulah

Also using this thread to keep track of Feb food spends: Lamb £14.00, vegetables £10.87, milk £3.00.

dannie

Using up 2017 freezer stored batched cooked recipes (several of each) =

2/11.

No weekend local shopping so far.

caronc

In: frozen chips, corn cobettes, crusty rolls
Out: rump steak
Used up: globe artichoke (well it's getting cooked tonight if it doesn't need ditching)

dannie

Using up 2017 freezer stored batch cooked recipes (several of each) =

3/11.

Went to the local food store. No "yellow-sticker" reductions purchased.
Consequently, no food spends this weekend. There might be a gap now of 6 to 9 days before any more food is bought.

phizzimum

Eek! We’ve just bought half a lamb

I thought we’d order it and have a few weeks to make freezer space but DH is picking it up on Friday so I really need to use some stuff up. I thought I’d been doing alright but I can see my freezer hoard has been creeping up without me realising

I need this thread to keep me motivated!

Used up today: gammon joint, apples and blackberries, part of a packet of Yorkshires

caronc

Updated

In:[STRIKE] nothing[/STRIKE] HM sweet potato wedges
Out: [STRIKE]nothing[/STRIKE] mash, chorizo
Used up: small piece of gorgonzola

tootallulah

Out: bag of raspberries. pizza.

In: chicken cooked in sherry X 3
Lemon possets X 5 (not really sure if these will freeze but I don't want to eat them!).

klbooth

OUT: Meatballs, packet spaghetti, 2 lots HM marinara sauce
IN: 2 portions HM pasta sauce

caronc

In; lambs liver
Out: crusty roll, souvlaki pork
Used up: slice of cooked ham

phizzimum

Out: cookie dough
In: bagels