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K9sandFelines wrote: »
YesterdayIN two tubs of YS cream from work which I will make into butter and then DD2 AN use for baking, and one YS share bag of ready salted crisps, two bottles of water (left at work) and a trek barOut Trek bar, banana, strawberries, last of YS alpro yog (that's well past its date, but completely fine), last half of Quorn moroccan soup, napolina pizza bases with various oddments of veg and sprinkle of dairy free cheese, last of curry, five parathyroid from freezer, and two chicago town pizzas
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