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Don't Throw Food Away Challenge 2012
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Unfortunately not. Only a hairy beast and he is supremely unimpressed.
I'm a hairy beast and am also unimpressed by cucumber. Whenever I went out for a meal with side salad, before I knew this I'd set the stuff aside. After reading this I used to save it to bring home for the fish.
You know how people might ask for a doggie bag for bones at a restaurant...? Try asking for a fishy bagHi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Any ideas what can be done with sorry looking spinach, tomatoes and celery?0
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Hi Squeaky, I thanked that last post, not for the advice but for the laughMrsSD declutter medals 2023 🏅🏅🏅⭐⭐ 2025
25 for 25: 371 / 625
declutter: 173 / 2025
frogs eaten: 100 -
Thanks dawn1980.
I picked up a load of sausages the other day that were reduced, so that will sort two dilemmas in one go0 -
Bought some 59p blueberries from Aldi last week and stupidly forgot about them - got them out a couple of days ago looking very sorry for themselves, too mushy to eat on their own (for me anyway) so instead of throwing them out like I would of in the past I mashed them up fully and put them with some Morrisons 'm savers' vanilla ice cream .... was lovely!!!!0
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I found some yellow fin tuna steaks at the back of the freezer the other day - I am sure it is about 2 yrs old. Do you think it will be OK to eat?31.5/1000
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If you're still stuck for ideas for a cucumber, why not making a tzatziki dip? It's so yummy. It doesn't matter if you grate or blend the cucumber, as long as you get rid of most of the juices afterwards. Try this recipe: http://www.bbc.co.uk/food/recipes/tzatziki_130490
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