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Smoked haddock

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Comments

  • jackieb
    jackieb Posts: 27,605 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker
    meritaten wrote: »
    I cant add to the recipes above - I just do smoked haddock gently poached in a little milk and water and serve with a big knob of butter!
    but I would like to congratulate you on purchasing a KILO of smoked haddock for less than a pound!!!! where I live you couldnt buy a fish finger portion of smoked haddock for a pound! I swear that stuff is dearer than gold!

    I do that too. Just in milk though, with some bread and butter on the side. The milk just needs heating up as the fish has already been cooked when being smoked. My dad and dh always mop up the leftover milk with bread too - yum! Us ladies are too nice to do that of course. ;)
  • meritaten
    meritaten Posts: 24,158 Forumite
    you put it much better than me jackieb! yes, you just put the haddock in your pan, cover with the milk (i add a little water as that stops the milk accidently boiling over!) then heat up gently! it was my dads favourite tea! my OH loves it too - but its a very occasional treat as the price of fresh (real) smoked haddock has gone through the roof! I dont like haddock smoked - I prefer my haddock battered and with chips!
  • hotcookie101
    hotcookie101 Posts: 2,060 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    I have a piece of smoked haddock and some defrosted chopped spinach, that I am supposed to be making this with...
    But I don't feel like it! Not feeling the chowder love:cool:

    Any suggestions? Am currently leaning towards florentine, with baked potatoes and creamy leeks and peas, but am sure I could be swayed :D

    Thanks in advance
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi hotcookie

    Smoked haddock and spinach lasagne? Or use it to make a fish pie served with spinach on the side?

    You might find some inspiration in this thread:

    Smoked haddock

    I'll add your thread to that one once you've had more replies to keep the suggestions together.

    Pink
  • Sublime_2
    Sublime_2 Posts: 15,741 Forumite
    Smoked haddock, and spinach pie. Yummy!
  • abaxas
    abaxas Posts: 4,141 Forumite
    Smoked haddock steamed in milk in the microwave + poached egg on top - the only way to eat it :P

    Just wilt the spinach and then add in some creme/soft cheese.

    Sounds like a lovely lunch to me.
  • dannie
    dannie Posts: 2,223 Forumite
    Part of the Furniture 1,000 Posts Homepage Hero
    I would consider using egg whites and then baking with them the two ingredients and adding seasoning. The spinach would have to be squeezed out beforehand of course.
  • parsonswife8
    parsonswife8 Posts: 1,900 Forumite
    Definately haddock with cheese and spinach sauce..:D

    ;) Felines are my favourite ;)
  • Macaroni chesse with smoked haddock and spinach in is delicious.
    MSE Addiction, should come with a health warning:money:
  • curlytop12
    curlytop12 Posts: 1,229 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    River Cottage had some smoked fish cakes on tonight-looked lovely
    didn't see recipe sorry
    am sure you could use
    fish
    potato
    spinach
    egg
    seasoning
    ?????

    good luck
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