broccoli

brazilianwax

wurzelsar wrote: »

I like making Linda McCartney's recipe for Broccoli and goats cheese flan.

Basically a quiche with Broccoli, onion and goats cheese. Delicious.;)

**runs off to dig out LM cookbook - not used it in years!!!**

thriftlady_2

Thanks guys - I like the soy sauce-Chinese flavouring ideas.

Should have mentioned anything with eggs, pinenuts and peanuts is no go as dd is allergic to them.

brazilianwax

broccoli tempura? light batter made with flour and soda water to single cream consistency, dip in par-steamed broccoli (can use other veg too) and then fry till crisp and golden

broccoli and stilton soup :drool:

(from LM book) breaded broccoli: brown some fresh breadcrumbs in a pan with butter and seasoning. steam broccoli heads until tender and put in a warmed dish, squeeze over a little lemon juice and then sprinkle over the breadcrumbs

phizzimum

thanks for all the ideas...brocolli is something i always seem to buy and recently i had to admit to myself that none of us like it - not even me! so there's one sad and lonely brocolli in my fridge needing using up

Penelope_Penguin

thriftlady wrote: »

Thanks guys - I like the soy sauce-Chinese flavouring ideas.

Should have mentioned anything with eggs, pinenuts and peanuts are no go as dd is allergic to them.

Ooooops, was going to suggest quiche, or topped with toasted pinenuts

Great in soup.

Alternatively, try this older thread - broccoli.

HTH, Penny. x

thriftlady_2

Penelope_Penguin wrote: »

Alternatively, try this older thread - broccoli.

HTH, Penny. x

Doh! I could have found that myself couldn't I ? Ta PP;)

Pink.

Hi thriftlady,

I've merged your thread with the other one to keep all the suggestions together.

Pink

mardatha

can you eat broccoli thats a wee tiny bit past it ? its gone a tad yellow on the top!:D

westcoastscot

I do, so long as it isnt mouldy! if you dont fancy the yellowy bits give it a haircut with a pair of kitchen scissors :-)

Pauline

Bongedone

Yes. So long as its not slimy