A slimmer Christmas is a-coming with Slimming World

FRUIT_SALAD

Hi All!

I'm back from my holidays and getting stuck into being good since i was soooo greedy when i was away!

Its weigh in night tonight, hopefully i wont have put on too much weight, i did do loads of walking.

anybody know any good detox meals, that are nice and light but filling?

thanks!

lisa26_2

Hi all, trying to be good today but have been attacked by a jaffacake and some fruit gums!! Not had any other syns though so should be ok!!! I'm on EE today:

Brekkie - porridge (HEA&B) and plums
Lunch - jacket potato, rosemary chicken (lots of superfrees), yogurt, apricots
Tea - chicken curry (with lots of super frees) and rice, might have some salad too.
Snacks - plums, apple, peach.

Bexstars

think I have finally decided that today is EE now I have decided what to do with the leftover chicken from yesterday

Bfast - activia yoghurt, apple

Lunch - Egg cooked in tomatoes, herbs, garlic and chilli with a quorn sausage

Dinner - Chicken egg fried rice with lots of veggies added

Snacks - fruit, have had a couple of chocolate fingers earlier and will have a hifi bar tonight for my HEB

fitorbust

I was attacked by a bag of quavers earlier,,,, could have been worse I suppose!
Well done all the people who survived weekends - we did - just!
L x

alisont

I tried the SW syn free houmous yesterday as we had brought one of those hand blenders - fab:) my previous blender never coped with making houmous but this was so easy and tastes so nice! Only problem is I like breadsticks with houmous - carrot sticks are not the same!

Today:

B - Magic Porridge and fruit

L - some leftover pasta and homemade syn free sauce with salad

D - SW chips, beans, mushrooms, toms and a veggie sausage

Snacks - tub of fruit salad, banana, apple, might have some SW rice pud later as not used my milk allowance today.

blackberry-rum

Dalia wrote: »

Thanks hun. Does it actually taste of butter? I'm not a huge butter eater either but I do miss it on toast or for pasta. Mmm butter !!!!!! moment!

it would work on pasta (or vegetables or jacket potato) but not on toast unless you mixed it with something vlf such as quark and then it still wouldn't really be like butter as it wouldn't melt through

blackberry-rum

FRUIT_SALAD wrote: »

Hi All!

I'm back from my holidays and getting stuck into being good since i was soooo greedy when i was away!

Its weigh in night tonight, hopefully i wont have put on too much weight, i did do loads of walking.

anybody know any good detox meals, that are nice and light but filling?

thanks!

Quinoa with fresh vegetables chopped into it?

confused57

nessie216 wrote: »

Sorry to be the bearer of bad news but it is 11 syns for whole cake - the scan bran syn value has changed and this is an old recipe! Sorry

Hi, thanks for this, didn't realise it was an old recipe. Must say that even at 11 syns for the whole cake it was well worth it.

Well done all losers and welcome to all newbies.

Have been away all weekend and it's taken AGES to catch up with you all but have managed it.

Keep up all the good work. x

TakeItEazy

omg feel sick, ate too much :eek: just finished off the left over pasta bake :eek:.

Food today:
B - weetabix milk [a] coffee
L - cheesy pasta bake [a] with onions, peppers, quark, grated cheese, beans, activia, apple
T - left over cheesy pasta bake , beans
Snack - banana & if I can fit it in pineapple, apple, melon, grapes, meringue [2.5] & onken
Syns - 2.5 [if I can eat it]

Really regretting eating too much

Went for a walk round Mr Ts so when I got back had room for my fruit :T

Skintslimmer

I have waaaayyy too much soup - its a good job its all healthy! :eek:

Thanks for the recipes. I made broccoli & spinach (which I have now re-named green goddess soup, as it is just so VERY green! :eek: and saintly :A Not 100% sure what was in the original recipe posted on here, but mine I think was more or less the same in the end... had garlic and onions, stock and broccoli and one potato. All cooked until broc was aldente, then baby spinach leaves added and all whizzed up.

Anyone know if that will freeze ok, or will the spinach go icky (it is whizzed up but still, not too sure? I do hope it will freeze.... there's 4 buckets out there full of the stuff!

That was supposed to be the smaller quantity soup Dyno rod is also on the stove - am VERY concerned about storing that one, since I've only put in 1/2 the ingredients so far (thought I'd be clever and add a butternut squash and whizz up so its got a thick and creamy base, then add and cook the chopped veggies) and saucepan is nearly full :eek: i'm running so very low on tupperwares - and I'm a person who normally has waaay too many!

Today has been super good for me so far. An apple, 2 nanas, 2 hifi (B but doh, supposed to ease back on that for a day or 2) and a bucket of green goddess. A bucket of dyno later on and I'm done