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the takeaway secret

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Comments

  • elf06 wrote: »
    Ok update on the sweet and sour chicken. Its really really nice but the sauce wasnt quite the same as my local. The one from the local is tangier somehow BUT I think the book is pretty close and I could prob just make a couple of adjustments to make it taste the same. Rice was spot on!! I didnt take any pics for 2 reasons (1) my camera has no batteries in it and (2) even if it did I had an accident with the batter and it looked like a complete mess ashamed0002.gif tasted fine just wasnt the prettiest happy0176.gif.

    Amount of rice was plenty for one person but I felt there was too much chicken for just me. Would prob reduce the amount of chicken but use the same amount of rice next time

    Im making this tonight - what adjustmenst would you make to thesauce?
  • elf06
    elf06 Posts: 1,547 Forumite
    Part of the Furniture Combo Breaker
    Im making this tonight - what adjustmenst would you make to thesauce?


    I'm not totally sure to be honest. I just didnt find it as tangy as the one I get from my local takeaway and it was a much deeper colour than I am used to. Not sure if it needs more tomato sauce or maybe more vinegar. There is also the posibility that I let it cook too long (a friend called for a complete rant) or may have been my method. I decided to put all ingredients in a pan (except the cornflour mix) and leave while I went to collect DS from nursery (not over heat) then continue as normal when I returned OR it may have been that I used muscovado sugar............. (thinking about the colour now)

    Please dont get me wrong it still tasted lovely and if I couldnt adapt it then I would happily eat it like this.

    Let me know how yours goes tonight :D
    Emma :dance:

    Aug GC - £88.17/£130
    NSD - target 18 days, so far 5!!
  • jinny
    jinny Posts: 1,889 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Re - the muffin recipe - could you use other fruit other than banannas or would they be too dry? thanks
    ”Pour yourself a drink, (tea for me now)
    Put on some lipstick
    and pull yourself together”
    - Elizabeth Taylor
  • sb44
    sb44 Posts: 5,203 Forumite
    I've been Money Tipped!
    Didn't like them :( I wonder if it was the fault of my silicon baking tray? All I could taste was the smell that the tray gives off while cooking :(

    I use my Prestige muffin tin but I always use paper muffin cases.

    All that I could smell was an very strong smell of baked bananas, it was lovely.
  • sb44
    sb44 Posts: 5,203 Forumite
    I've been Money Tipped!
    jinny wrote: »
    Re - the muffin recipe - could you use other fruit other than banannas or would they be too dry? thanks

    I was thinking about trying some cherries which I have left in the fridge (jar) but I think it would be too dry.

    Normally I add milk or yoghurt in the muffin recipes that I have been using.

    I think the moisture in this recipe comes from the mashed bananas.

    If you can use milk in your recipes then take a look at the Muffins, muffins, muffins thread (still in the old style forum) for other recipes.

    I used the banana recipe that I posted there but used fresh strawberries instead of bananas and a tub of value strawberry yoghurt, they were the best I have ever made.
  • Swan_2
    Swan_2 Posts: 7,060 Forumite
    edited 19 October 2010 at 9:48AM
    jinny wrote: »
    Re - the muffin recipe - could you use other fruit other than banannas or would they be too dry? thanks
    someone over on the Muffins thread sb44 used strawberries in a banana muffin recipe & said they turned out really nicely

    I'll check for a link & post it in a minute

    results of Sb44's strawberry muffin experiment :D


    oops, cross-posted
  • sb44
    sb44 Posts: 5,203 Forumite
    I've been Money Tipped!
    Swan wrote: »
    someone over on the Muffins thread used strawberries in a banana muffin recipe & said they turned out really nicely

    I'll check for a link & post it in a minute

    It was me!

    :D

    I used the recipe below but as I said, changed bananas for strawberries.

    http://www.cherrytreepublications.co.uk/articles/2008/05/03/banana-muffin-recipe

    Here post 316 https://forums.moneysavingexpert.com/discussion/comment/37195710#Comment_37195710
  • Swan_2
    Swan_2 Posts: 7,060 Forumite
    sb44 wrote: »
    sorry sb, I knew it was one of the main posters from this thread, but my memory's not what it was, I blame my age :o

    I've amended my post :A
  • jinny
    jinny Posts: 1,889 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    thanks for the swift replys i will give that a go i will look out for whoopsie strawbs tommorrow at 'more reasons' supermarket. Or maybe frozen or tinned. cheers
    ”Pour yourself a drink, (tea for me now)
    Put on some lipstick
    and pull yourself together”
    - Elizabeth Taylor
  • pinkpig08
    pinkpig08 Posts: 2,829 Forumite
    I'm doing the banana muffins as we speak. Well, mixture is done, oven is ready but DD is now asleep on me so can't put them in yet! DS wants to try the S&E muffin so he's having that for his tea!
    Sealed Pot Challenge #817 £50 banked :)
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