Sausages recipes please!

nickj_2

how about taking the skins off , rolling them into small balls , fry , then have with pasta and a bolognese sauce etc

make_life_easier

Has anyone put sausage casserole in the slow cooker without frying them first, I need to know as time is essential and has to be done quick in the mornings before work. I don't do mornings - it's just a coffee,shower and out most mornings, but could prepare it the night before quite easily

Sallys_Savings

I have put them into the slow cooker without browning them first...but the family all thought they looked odd and were obviously soft on the outside rather than the skin being a bit harder.

I often put sausages in the slow cooker with new pots, onions, peppers, baked beans, tin of toms mmmmm and a splash of chilli powder.

RubyMurray

We had sausages tonight - Saucy Sausages! Grill the bangers and make up a barbeque sauce with sliced onions, ketchup, vinegar, water, brown sugar, worcestershire sauce, butter, black pepper, simmer while the sausages are cooking until thickened. Can't give quantities as I cook by smell till I know it's right. Add cooked sausages to the sauce and stir through. Yummy with baked potatoes or homemade potato wedges and green beans.

Linda32

OH loves Sausage, Mash and gravy, he particularly like it ifI cutthe sausages up and stick them in the mash, like cartoons :rotfl:

I will look at the more serious recipes as well

poppie,s_dream

any ideas what else can i do with sausages apart from the normal mash or toad in the hole for tonights tea??


poppie
xxxx

Gingham_Ribbon

Sausage casserole? Do something different with the spuds? (au gratin, dauphinois...)

Beanietdc

I have a recipe for a sausage and pasta bake.... I made it once and it was so filling it lasted 2 of us about 3 days!

Do you want it? I don't want to type it all in if you don't need it!

RubyMurray

My kids really love 'saucy sausages' which I make now and then for a change. While sausages are grilling make some barbeque sauce, (I use sliced onions, a little butter, ketchup, water, vinegar, worcester sauce, dash of brown sugar, black pepper, simmer until reduced and thickened) use whatever bbq sauce recipe you like best, stir in cooked sausages and serve with homemade potato wedges or baked potato etc.

susank

Fry sausages till lightly browned with some onions until almost completely cooked - cut into cube size pieces and put in bottom of pyrex or similar dish - put one tin of sweetcorn on top and top with mashed potato - put into oven till top is browned and the sausages will be finished cooking and enjoy. Instead of sweetcorn substitute beans I suppose.