PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

Lemon / orange drizzle cake

Options
16781012

Comments

  • MaggieBaking
    MaggieBaking Posts: 964 Forumite
    Well, I wouldn't drizzle the cake if you're going to put a fondant covering over it... But if you wanted to soak the cake in a lemon syrup I guess you could - but just try and be a bit more accurate pouring it over the holes rather than all over the top.

    However, it's normally traditional when you're making a decorative cake to use as firm a cake as possible to help support it and keep the corners neat in the edges - eg, the American's quite often make a pound cake.

    It normally goes - thick cake > crumb coating > butter cream layer > fondant. I've skipped one or two of these stages before but in my opinion doing all three really gives you the best and sharpest result, and I wonder as it's a novelty shape whether it'd be wise to do these? This means you need to start very early or the day before though which is a bit of a pain.
  • Grimbal
    Grimbal Posts: 2,334 Forumite
    Part of the Furniture Combo Breaker
    hmmm, ok, maybe a rethink then. I was just hoping to do a flavoured cake rather than a plain madeira - any ideas for a firmer type one with a flavour? The shape isn't going to be too complex- effectively just a "Y" shape, so I'm hoping that fondanting over won't be too tricky?
    "Science is a wonderful thing if one does not have to earn one's living at it" Einstein 1951
  • themull1
    themull1 Posts: 4,299 Forumite
    maybe a lemon madeira with buttercream and lemon curd inside? or chocolate with choc buttercream?
  • rosie383
    rosie383 Posts: 4,981 Forumite
    Why not add lots of lemon zest to the mix, and I second the lemon curd sandwich idea. Are you making your own fondant? If so, can you use some lemon juice rather than water in the recipe?
    Father Ted: Now concentrate this time, Dougal. These
    (he points to some plastic cows on the table) are very small; those (pointing at some cows out of the window) are far away...
    :D:D:D
  • ragz_2
    ragz_2 Posts: 3,254 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    There's a good lemon cake recipe on the good food site, they used it as a layer in a wedding cake. It's basically a dense Lemon Drizzle cake, as it still uses a lemon syrup so sounds like what you want. I made the chocolate layer a few weeks ago and it was amazing so I'm thinking the Lemon one would be good too.
    June Grocery Challenge £493.33/£500 July £/£500
    2 adults, 3 teens
    Progress is easier to acheive than perfection.
  • zippychick
    zippychick Posts: 9,339 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker I've been Money Tipped!
    as this has dropped down the board ive merged it with our drizzle cake thread

    Zip :)
    A little nonsense now and then is relished by the wisest men :cool:
    Norn Iron club member #380

  • Birdy12
    Birdy12 Posts: 589 Forumite
    Part of the Furniture Combo Breaker
    Could one of you lovely people point me in the direction of a recipe for lemon drizzle cake on here, please.

    Many thanks, Birdy
    It's wouldn't have not wouldn't of, shouldn't have not shouldn't of and couldn't have not couldn't of. Geddit?
  • Chipie_2
    Chipie_2 Posts: 16 Forumite
    I use a sucessful one, always moist inside. BBC Goodfood Lemon Drizzle Cake http://www.bbcgoodfood.com/recipes/4942/lemon-drizzle-cake :j
  • Sunnyday
    Sunnyday Posts: 3,855 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Birdy12 wrote: »
    Could one of you lovely people point me in the direction of a recipe for lemon drizzle cake on here, please.

    Many thanks, Birdy

    Hi Birdie,

    there`s a good one here http://forums.moneysavingexpert.com/showpost.php?p=4520997&postcount=2 its on the first page of the grocery challenge thread.

    HTH

    SD
    Planning on starting the GC again soon :p
  • squeaky
    squeaky Posts: 14,129 Forumite
    10,000 Posts Combo Breaker
    Plenty of options in this thread too:- Lemon / orange drizzle cake


    I'll add this thread to that one later to help keep all the answers in one place.

    Good luck :)
    Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.
    Never ascribe to malice that which is adequately explained by incompetence.
    DTFAC: Y.T.D = £5.20 Apr £0.50
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351.1K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.6K Spending & Discounts
  • 244.1K Work, Benefits & Business
  • 599K Mortgages, Homes & Bills
  • 177K Life & Family
  • 257.4K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.