-
help please found out husband bisexual
hi all wondering if any 1 can help my poor friend came lastnite distraught she has been happily married for 8and half years and her husband told her the other day that he has slept with about 10 men before he got with her she is in piceces and doesnt no what to do i already new her husband was bisexual and hon estly…
-
Weekly Flylady Thread 20th October 2008
Welcome to the weekly Flylady thread. If you need help organising your week when it comes to housework, or just the motivation to do the dreaded housework tasks you have to do, come and join us, hopefully make it a little easier. You never know, you might start to enjoy it! Following requests to start things steadier for…
-
Sorry, BM question!
Hi, some time back I read that Dove did a packet of instant yeast ideal for BMs. I bought some, but bread doesn't rise as well as sachets although taste is fine . Do you need to use more? Where's the best place to keep it once opened? Thanks.
-
How do I prep a honey pomelo?
Just bought a honey pomelo from Lidl (on offer doncha know!) but don't know where to start. Hoping its a giant pear or something similar that will go a long way in a fruit salad. All replies greatly appreciated :confused:
-
Help!!! Stained my wood worktop with vinegar!!
As above, I've just realised I've stained my oak worktop with brown vinegar. :eek: I was cleaning the taps yesterday and some pooled around the soap container and I didn't notice. Feel so stupid!! Any idea on how to lift the stain? I've tried white spirits, but it's not shifting!! Ahhh!
-
chip shop style pea fritters??
Hello all, I'd love to make some chip shop style pea fritters. Does anyone have any 'inside' knowledge as to how chippies make them taste so good??? Or a foolproof batter recipe that will work??? I've already soaked and cooked my peas and they are lovely and mushy. Thanks in advance...
-
smelly sheepskin boots/slippers what can I do?
I have some Sheepskin boots/slippers which I have been wearing around the house the last couple of weeks to keep me warm and avoid putting the heating on, I noticed last night that they really smell! I have never has this problem with my shoes before so I guess it is because I have been wearing them a lot, and they have…
-
No fridge/freezer and a soup glut
i havent had the use of a fridge freezer for a week, i dont want to buy a small fridge as im going to ring manufacturer tomorrow as they have yet to recontact me with when they are sending anyone out) i need some meal ideas mainly for the boys, meet is a problem as i cannot store it but yet i dont want to be shopping daily…
-
Help with Beef!!!! Please!
Mornin Peeps, I have a slight dilema, I'm a veggie OH is not so usually when we do Sunday Lunch he has a bit of chicken with it, however I have offered to cook a roast beef sunday lunch/tea for oh and 2 of our best friends. I don't mind cooking it at all but not too sure how I make it turn out nice,moist and tasty(i have…
-
OS Thread - Sunday 19th October
Hi, this is the OS Daily thread for Sunday 19th October. It is an 'over the garden fence' type thread where we chat about everything OS and maybe a little bit more. It’s a great, inspiring and motivating thread we start each day to discuss what we’re going to do today or what we’ve achieved already. Everyone’s welcome,…
-
Palson Grand Gourmet multicooker vs Remoska vs Bravoska?
I really, really need a new cooker. Rather than update the cooker and hob plate, I would much rather use one of the above but I don't know which to go for. I know there's loads of supporters (and users) of the Remoska here, but I've also read the recent threads on the problems with the Remoska that folks have been…
-
A 'how do you do that!?' moment.
One of the things I get a kick out of is showing others how to cook something and have them go Wow! I've just made a breakfast for the two of us and a guest out of bread, frozen mushrooms (that I'd cooked down earlier and frozen off) mashed potato, bacon misshapes and an egg. Potato cakes with bacon and an egg to bind…
-
Jambalaya Question
:confused: Hi I really fancy Jambalaya for tea after seing the recipie on here but I have just got the chicken out of the freezer. Can I use the microwave to defrost it or is that a bit iffy
-
Custard Squash
Hello Old Stylers :hello: I've come home from the farm shop with one of these oddities which apparently is a custard squash. I was more attracted by the custard element than the squash bit I have to admit - and I have no idea what to do with this or any other type of squash, other than possibly kia ora. I did try to make…
-
Getting grease off cake tins
Hi, I've been baking quite a lot and when I was the cake tins, they look clean, but when they are dry you can see that a layer of grease has been left behind. I've tried everything: Stardrops, hot water, cold water, a scourer, washing up liquid! Any ideas?? Thanks.
-
help with food bill
hi how much would a shopping bill (including cleaning items ect) be a week for a family of 5 mum dad 1. 16year old 1. 13 year old and a 6. year old my daugher says she spends £160 a week it seems alot to me they are in debt as her husband is selfemployed and has not had alot of work latly what do you lot think out there is…
-
OS Daily Thread - Saturday 18th October
Hi, this is the OS Daily thread for Saturday 18th October. It is an 'over the garden fence' type thread where we chat about everything OS and maybe a little bit more. It’s a great, inspiring and motivating thread we start each day to discuss what we’re going to do today or what we’ve achieved already. Everyone’s welcome,…
-
Form A Food Co-op And Save Mega Bucks!
I work in a wholefood wholesalers and for years we've had customers who do this,it can save you a fortune! If you and your friends regularly use rice,pulses,grains and flour etc. you can order it in bulk and get it delivered for free (there will be a minimum order requirement) and then just split it amongst yourselves.…
-
Onions - when to use by?
Just wondering how long i can keep and use onions once they go past their use by date - im sure i can get a few meals out of the ones that went out of date last week - just wanted to check how long people will use them until they go in the bin? Thanks Sarah
-
Turkey Leg in SC and question about mince
Good evening old stylers, and welcome to the weekend! I know I am not a regular poster on the OS Board, but that is because I am an extreme novice. I am however a regular lurker and have taken much advice on board from the thread, in particular about my choice of fabric conditioner (a.k.a. Tesco Value Vinegar) and cooking…
