Coconut milk

Seakay

rice pudding made with coconut milk is yummy! Not strongly flavoured but very creamy.

newleaf

I often put coconut milk in home made soup, especially when cooking for a friend who is vegan, as it makes it nice & creamy without adding any dairy.

Penelope_Penguin

More ideas for you in this thread; I'll merge this later.

affordmylife

chuck it in a cake x

Apricot

It makes a great substitute for milk in muffins or banana bread recipes or even add to mango and use in a smoothie.

rachbc

I freeze it all the time and never had any probs in fact I but it in 2 l cartons as its the only brand I can find with no stablizers in and freeze in half cup portions

Sublime_2

Pina Colada

[Deleted User]

Erm, make some nice satay sauce?

Dizzybrunette_2

I used a tin that had been lurking in my cupboard yesterday making Jamie Olivers Spicy Parsnip Soup.
Can't do links but was only onions, garlic, garam masala and parsnips.
Then veg stock and coconut milk.

tessie_bear

another vote for rice pudding...i make it in the sc with a can of coconut milk...its nice