PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

What's in your Slow Cooker 2019

Options
1101113151623

Comments

  • Very good of you to post this. I do not have a Kindle and do not buy recipe books these days, plenty on here, but it will be good for the newbie slow cooker folks who always want recipes.
  • Chilli con carne for tonight. I love my slow cooker.
    "It's hard to be a diamond in a rhinestone world"
  • t14cy_t
    t14cy_t Posts: 1,438 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    did a rice pud in sc yesterday omg....its divine!!! popped in fridge so we can reheat for the next week...or few days maybe, who am I kidding!
  • Batch cooking basic savour mince to portion for freezer, will add extras when using chilli/bol/curry whatever. Want to make 3 ing fruit cakes in small baked bean tins for Xmas gifts either when SC empty or inother SC.
  • Hi
    Just bumping this thread....

    Hope that's okay.......
    AKA : Bala La Boo & Bala Baloo

    According to a lovely poster I am Bala the Brave who wrestled a Tiger.  You know who you are..... 

    I HAVE A GOLD STAR and A MEDAL and a Title !
  • maddiemay
    maddiemay Posts: 5,105 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    For the next few days my SCs will be in use cooking small Christmas puddings, the instructions state 1 hour on high then 10 on low. The mixture should yield about 1.75 litres, but I am making small ones, I will only get 1 in the small SC and have yet to check the 3.5 litre one.
    The best thing about the future is that it comes one day at a time. (Abraham Lincoln)
  • boddy
    boddy Posts: 3,326 Forumite
    Part of the Furniture
    Made a corn beef stew yesterday in mine. Looking forward to having that later when I get home.
  • Pulled pork in mine yesterday. It was delish
    With love, POSR <3
  • Yesterday I've had a whole chicken with lemon and some spices. Didn't expect it to be so good! Going to catch some ideas from you guys too :D
  • Later this week I am going to make something called 'Italian Mince stew' which I nabbed the recipe offline somewhere

    Whilst I am here, can someone talk me through how to do Baked potatoes in the SC? I have heard this is a thing
    With love, POSR <3
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.6K Spending & Discounts
  • 244K Work, Benefits & Business
  • 598.9K Mortgages, Homes & Bills
  • 176.9K Life & Family
  • 257.3K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.