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Weight Watchers Support
Comments
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lessonlearned wrote: »Hi Savingmore.....welcome to our little WW gang. It's definitely a win that you didn't gain over the festive season. Well done.:T.
I think you're right, I definitely think healthy eating is the way to go......nothing faddy or silly. I am now making it my plan to eat for optimum health.
I could never be a vegetarian because I can't eat grains, so if I were to cut out meat and fish, there would be hardly anything left for me to eat but I too am trying to cut down on meat, reducing the portion size and filling up on vegetables and salads. I am also aiming for two vegetarian days a week.
I sometimes also have problems with dairy so I do need to try and learn a bit more about both vegetarian and vegan cooking, I have bought some vegan cheese to try.
We will get there.......
Oh trust me, there's tons. We have everything in Veggie/Vegan form, you'd be suprised x0 -
UKTigerlily wrote: »Oh trust me, there's tons. We have everything in Veggie/Vegan form, you'd be suprised x
Thanks. I have just acquired two vegan cookery books. So,hopefully should pick up some ideas.
Anyhoo....2lbs off so back on track.0 -
I'm a previous Slimming World member thinking of joing weight watchers. I don't have a group local to me so it would be online only.Can you tell me if the WW app has a feature to sync your garmin device?Thank you0
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Hi everyone.....it's me, LL, I'm back. To cut a long story short, I was locked out when the website changed so have reregistered.
Not doing so well, stayed the same again. Hey ho, at least I'm not gaining.
Sorry Eric....I'm a complete technophobe so can't advise you re the WW app.0 -
Can you tell me if the WW app has a feature to sync your garmin device?Thank you0
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Hello everyone.....
Well here I am, time to get back on the wagon. Currently 11stone 8lb, have regained 8lbs. Not too bad but I need to stop the rot. 😂. Time for a fresh start.
Decorator has finished the kitchen so no excuses....I can start cooking properly again and get myself back on track.
I am aiming to get down to 10stone 7lbs. I also need to get my blood sugars down again, they have crept up too. So going to try intermittent fasting using the 16:8 window. Although I might need to ease in gently and start with 14:10.
Anyway time to get down to business. Will dig out all my cookery books. Treated myself to a new one yesterday for diabetics. I need to increase my culinary repertoire. 😁
Todays menu...
Full English breakfast/brunch at around 11 am.
Dinner - Salmon with roast Mediterranean vegetables
Supper - babybel light, olives, bit of fruit.
No alcohol......just sparkling water. 🤪.
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Hi I hope everyone is keeping safe. I am trying again after falling off the wagon at Xmas and not managing to get back into a routine due to a busy time at work which in turn has led to less exercise. Have walked further with the dog this week, and am keeping a better eye on what I am eating. Going to be brave and get on the scales tomorrow to see how much I have actually put on - I know it's a lot as my bras are tight again!!
Well done LL!0 -
Hi Kent.....welcome back. Well done on the walking.
Yes some of my clothes are feeling a bit snug. 😂.
Good start yesterday. Scales showing 1lb loss this morning. Managed intermittent fasting at 14/10. Hopefully the same today.
Todays Menu......
Bkfst - Full English. 2pts
Lunch - Mushroom "risotto" using some left broccoli rice. 2pts (cream)
Dinner - pork steak, vegetables 6 Pts
again no alcohol.
Snacks/supper will be fruit, baby bel cheese, olives - 3pts
Cooked a big beef casserole yesterday, portioned it up for the freezer. About 6 pts per portion.
Need to try and avoid boredom and monotony so will dig through my cookery books later.
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That's good!
I forgot to get on the scales this morning! Will try and remember tomorrow! So far it's chucking it down so no chance of a decent walk today! Hoping it will stop soon!0 -
Despite the headaches experienced which I was a little disappointed with eating consistently three meals a day below, first weigh in - half a stone off. (so chuffed) 🙂
On the blue plan.
Mon - B Warm blueberry sauce in 0% Greek yoghurt (170g)
L Cold pasta with garlicky tomatoes and peas.
D Gammon steak, pineapple, egg, fries and half a grilled beef tomato
Tues - B WW cereal (90g) with skimmed milk
L Egg sandwich
D Stuffed Peppers with rice
Weds B 1 piece of toast spread with peanut butter and fresh raspberries
L microwave veggie rice
D quorn burgers with salad in wholemeal rolls.
Thurs - 1 piece of toast with poached egg with sprinkling of dried chilli flakes
L Cold pasta salad with pesto, grilled chicken and cherry tomatoes
D Jacket potato with WW chilli con carne
Fri B Warm blueberry sauce swirled in % Greek yogurt
L Cold pasta with pesto, grilled chicken and peas.
D WW ready meal (chicken with beans & noddles one)0
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