Cooking for one (Mark Three)

caronc

Good morning everyone, 
Dry, sunny and cold here. 
Just enjoying a quick cuppa before I go and meet up with my ex-neighbour for a natter. I'll probably just have a cuppa when I'm out so lunch will most be likely more HM soup when I get back. Dinner tonight is jerk spiced salmon with roasted peppers, onions, sweet potatoes and some crispy kale.

Farway

Rain to start but brightening up now

caronc said:

 Tesco is due later with the first of what feels like many deliveries over the next couple of weeks. I really need to finalise my shopping lists and double check that I am as organised as I think I am food wise for the holidays!

I feel the same, trying to juggle deliveries and sure I've forgotten something. Someone mentioned piccalilli, yep, I have run out of that, now added. 

I'm hanging on to add the veggies next week, when I hope they will have dropped to the special prices

The offer special cheeses from Waitrose, none left for online order my area 

Hoping I can pick some up from Morries later in the week, if my knee lets me drive

Lunch, something on toast

Dinner, use up, I saw a You tube with corned beef stew, I have all the LO bits for that so I'll give it a go

Need2bthrifty

There was a very heavy frost this morning which hung around most of the day. The cold air was horrid and gave me a sore head whilst walking around town.

I was glad to get home and have another portion of the curried b/nut squash soup for lunch.

Whilst tidying the freezer I found a piece of feta and had some spinach to use up so added some black olives & sundried tomatoes to make a filling for cannelloni, I’ll also do some hm garlic bread to go with it.