Its that part of the week where its decisions, decisions - there's veg that needs using up but do I really fancy it, will it last another couple of days, will I freeze it
A pitta needs to be used so I'll have it with salad and prawns for lunch.
Found roast beef slices in the freezer so I'll have them with some gravy, mashed pots, last of the cauliflower and some peas.

