I have a fresh aubergine that needs using so thought I might try a cross between a lasagne and melanzane parmigiana which will rid the freezer of the last portion of lentil bolognaise, small portion of hm tomato sauce, small bag of grated mozzerella and a small chunk of parmesan all layered up
Wednesday - I’ll be interested in how you get on with the heated gloves, I suffer with Raynaud’s syndrome in my fingers during the colder months so heated gloves might be the answer.
Farway - I think its later in the week that showers are turning wintery at lower levels, hopefully just sleet. I’m down at sea level so fingers crossed it wont reach me for a while.

