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What are you making for dinner?
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Home made spicy turkey burgers in brioche buns with salad and a few cheeky chips.2
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Teriyaki noodles with beansprouts and broccoli. Plus Quorn chicken and mushrooms for OH. With vegetable spring rolls for me and duck spring rolls for him.2
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Can't be on my feet for long atm so OH had cajun jackfruit with rice and i had chicken in white sauce with rice.Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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Sounds like the OH should be in charge of the cooking then! And the washing up!!!kerri_gt said:Can't be on my feet for long atm so OH had cajun jackfruit with rice and i had chicken in white sauce with rice.
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Chicken and chorizo with mushrooms, peppers and spinachNote to self - STOP SPENDING MONEY !!
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Hope your leg is feeling better today @kerri_gt.
I've made a meat and veg bolognese sauce (still harvesting courgettes, so I've grated one of those to add alongside the peppers etc). I'll turn it into a pasta bake, probably with the addition of some cheese sauce sloshed over the top and baked until golden and bubbly. I'm craving lots of comfort food now that the weather is getting cooler.2 -
I made a huge slow cooker pot of chestnut mushroom and barley soup and managed to use up all the pearl barley that had been hanging around for ages, some porcini stock that had been cluttering up the fridge as well as some red lentils that I threw in to thicken it at the last minute. The recipe said it made four portions but mine has turned out more like six or even eight so that's all to the good.
I ate it with a couple of slices of brown toast with a scraping of marmite and had a passion fruit for pud with some coffee.4 -
goldfinches that soup sounds lush.
Lentil and mushroom spag bol here tonight. Have already put everything in the slow cooker so tonight I will cook off pasta and garlic bread and assemble a salad.3
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