What are you making for dinner?

rachsecret

Last night I had gammon and cauliflower cheese. Tonight I am having fish pie with vegetables. 

JIL

Husband cooking, hes having jacket potato, corned beef and beans. 
I'm having hash brown, poached eggs and tinned tomatoes. 

arielgirl

Wed night was pizza
Last night we had lamb steaks, roast potato, Yorkshire puddings, cauliflower cheese. Chocolate cake for after.
Tonight five guys. 

kerri_gt

Booked to go out for dinner tonight following yesterday's announcement before we all get locked up again from tomorrow for goodness knows how long  . 
Halloumi fries followed by teriyaki salmon with rice and stir fried veg. Was delicious
OH had halloumi fries and fajitas.

goldfinches

kerri_gt said:

Goldfinches those pies look very creative, well done on your first attempt, baking is all about tweaks and learning, I'm sure we've all had some disasters in our time and those are far from a disaster (I've seen worse on GBBO). No one gets on a bike for the first time and cycles the Tour de France. Glad to they tasted good..its all about the taste,  no point in all style and no substance when it comes to food.

I'm sure I replied to this message the following day but it seems to have vanished and my photograph has disappeared too although kerri_gt could evidently see it that evening. Can anyone shed any light please?

JIL

We didn't do the festive afternoon tea as planned. Some family stuff needed sorting. So didnt get time.
We barely got chance for lunch. Dinner was curry and rice for husband. I had quorn burgers and jacket potato. 
Daughter had a Chinese.

kerri_gt

goldfinches said:

kerri_gt said:

Goldfinches those pies look very creative, well done on your first attempt, baking is all about tweaks and learning, I'm sure we've all had some disasters in our time and those are far from a disaster (I've seen worse on GBBO). No one gets on a bike for the first time and cycles the Tour de France. Glad to they tasted good..its all about the taste,  no point in all style and no substance when it comes to food.

I'm sure I replied to this message the following day but it seems to have vanished and my photograph has disappeared too although kerri_gt could evidently see it that evening. Can anyone shed any light please?

Sorry, can't shed any light on it but could deff see it when you posted.

C_J

We’re having roast lamb, broad beans, braised red cabbage, mashed potatoes and gravy. All the veg are home grown 😀.  I’ve made a tiramisu for dessert.

goldfinches

kerri_gt said:

goldfinches said:

kerri_gt said:

Goldfinches those pies look very creative, well done on your first attempt, baking is all about tweaks and learning, I'm sure we've all had some disasters in our time and those are far from a disaster (I've seen worse on GBBO). No one gets on a bike for the first time and cycles the Tour de France. Glad to they tasted good..its all about the taste,  no point in all style and no substance when it comes to food.

I'm sure I replied to this message the following day but it seems to have vanished and my photograph has disappeared too although kerri_gt could evidently see it that evening. Can anyone shed any light please?

Sorry, can't shed any light on it but could deff see it when you posted.

Thanks @kerri_gt I'm mystified as I definitely remember telling you I intended to climb the mountains and to watch this space. Oh well.
Anyhow, I have now purchased new baking tins from both Robert Dyas and John Lewis as the Delia online ones were sold out. I also purchased more circular cutters and a silicon pastry brush too. I am determined to succeed and have used up a quarter of my homemade mincemeat already but think I may be within sight of achieving success (touch wood).
You are quite right when you say that taste is the thing but is it bad of me to admit that I would like to achieve a lovely appearance too?

JIL

Daughter had a leftover curry with a nan bread and some roast potatoes and yorkshire puddings 🤷‍♂️.  Doesn't like Sunday dinner apparently.
I had nut roast, husband had roast pork with roast potatoes, parsnips, kale, brussel sprouts, carrots, stuffing, yorkshire pudding and gravy.