What are you making for dinner?

hatful-of-hollow

Roast leg of pork for us tonight, with roast potatoes, stuffing, green beans, broc, carrots and yorkshire puds. A YS treacle tart and some custard for pud...

Mr_Singleton

Miso cod fillet with sesame seeds & crushed small potatoes with chilli, garlic greens.

kerri_gt

Just batch cooked some soya mince bolognese and some lamb mince for various meals. thinking lamb will prob make up two portions, one could be a hot pot and one a shepherds pie type combo - just cooked 250g of mince as it's only for me (OH being a veggie) and the rest of the mince might turn into burgers or meatballs.
Might turn some bolognese into a portion of lasagne for the freezer and the rest can be used as / when in various guises. It's now made me hungry :rotfl:

Islandmaid

Hi all,

Back from skiing, aching and a 12 hour drive home Zzzzzz

Quick dinner of thyme chicken breast with leeks and potatoes

[Deleted User]

Something beef stew looking today, yesterday was a YS lime chicken tender things, pre=frozen potatoes and carrots, was nice and gave some more space as I want to "top up" with 1 pt milk which I decant from huge bottle. Got a bag of garlic mushrooms I should open and start to use also a couple of pizzas. I but the pizza for when grandson stays but need the room for new stuff for when guests come next week.

Islandmaid

Chicken casserole tonight, bung in oven - done!

Crowdpleaser

Just made a chicken and bacon pie. Roasted chicken and some pastry had been lost in the freezer for a looooooonnnngggg time so mixed chicken with fried bacon onion and mushroom and bunged a tin of condensed soup over it. Done. Will serve with new potatoes and broccoli I think x

kerri_gt

Just had sweet chilli stir fry - I get the chilli veg stir fry veg pack from Aldi so it was quite spicy.

klew356

kerri_gt wrote: »

I also think it's hard to raise quite the enthusiasm about a Christmas party post Christmas, esp when people are busy with dry January, veganuary, various resolutions or just glad all the parties and Christmas stuff is over and done with to get back to normality.

we were all all skint too ha, however we didnt spend a penny, it was quite a good night but totally agree not christmassy at all.

Monday night i made a pasta bake with cheese sauce, bacon, sweetcorn and onion, lightly fried the onion and bacon first then they sat in paper towels to soak up the grease. topped it all with grated cheese and bunged in the oven.

wednesday i will be cooking a chicken and serving it with YP's, roast potatoes, peas, carrots and lashings of gravy :money:

Jazee

We're having lasagne tonight, I just need to buy an onion.