What are you making for dinner?

Finchy2018

Tonight I shall make a chicken and brocolli casserole with mash and some roast carrots

K80_Black

Finchy2018 wrote: »

Tonight I shall make a chicken and brocolli casserole with mash and some roast carrots

Sounds delish! I had to scan your post history - I used to work with a Finchy, but I'm pretty sure you're not them!

kerri_gt

Just done the big monthly food shop at Ald1. I did wonder if it was uncseasonal to threaten ramming Kevin the bast*rd carrot somewhere sideways at people haphazardly leaving trolleys in the way. Not helped by staff trying to restock shelves so pallets also being mid aisle.

Still, I came out with a full trolley for the princely sum of £70...cupboards are full, freezer is full (managed to get two boxes of halloumi fries to try) and we now have toilet roll.

Tonight's dinner is veg curry, was going to make it from scratch but found a jar of tikka masala sauce in the cupboard so used that. I cooked the veg and added the sauce earlier so hopefully it's marinated a bit. Got some naan bread and bahjis / samosas to go with.

This week I'm also planning a Thai red curry and stir fry I think.

Can't believe this is prob the last big food shop of the year.

mrs_motivated

We are having a late dinner, it's almost ready now and it's roast beef and Yorkshire puds, roast potatoes , sprouts, carrots and broccoli. No pudding today, need to lose a few pounds so going cut down from tomorrow until Chrismas.....so all prepped and packed for work is some porridge with a drizzle of maple syrup for breakfast a large spinach and egg salad for tomorrows lunch and some fruit and a handful of Brasil nuts for snackin on

Cappella

Leftover Cumbrian tatie pot with beetroot. Fruit for dessert.

JIL

Chicken here , with roast potatoes, parsnips, carrot and turnip mash, stuffing, yorkshire pudding, mushy peas, january king and gravy.

Leftover veg got whizzed up and put into the soup I made for next week's lunches.

Frith

Son1 is making sweet and sour chicken (battered) with sauce and rice.

klew356

Got pork and apple pinwheels at the weekend so will be having that tonight, from a local recommended butcher, going to cook a chicken and shred and make a big pot of curry, later on in the week pork chops. friday did turn into a chippy tea but for once it was quite delish, i dont usually rate them

Frith

Gammon tonight with roast potatoes, stuffing and peas. We have run out of carrots otherwise we’d have those as well!

dangerbadger

Chickpea, aubergine, mushroom and kale curry - it was in the slow cooker all day (apart from the kale, I just threw that in 5 minutes before serving) - there's something utterly brilliant about being able to have a piping hot homemade meal within a few minutes of getting home after a rubbish day at work. I love my slow cooker!