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What are you making for dinner?
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For lunch we have hm minestrone soup with a bread roll. Tonight's dinner will be lamb chops with roasted veg (including courgettes, carrots and toms from garden) and couscous.0
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Chopped onion and chilli, pan fried with courgette ribbons, king prawns and a swirl of cream. Quick and tasty!0
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Last night I had corned beef hash, a ready meal, it was actually blooming lovely, lashings of tomato sauce. Its inspired me to make some sometime. Hit my pb at spinning last night so pleased its been a hard slog with the recent heatwave so last night was a bit cooler.
Tonight im out for tea at a new burger joint, looks really good. Be something light for lunch, maybe poached egg and some greens – iv got some flat cup mushrooms for tomorrow night and sausages random but easy on the carbs tomorrow night0 -
Last night was red Thai prawn curry and rice.
Tonight will be mushroom risottoFebruary Grocery Budget: £190.75/£350.00
NST no. NSD 4/150 -
Gammon, egg and chips.Spend less now, work less later.0
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Islandmaid wrote: »Suns out
No, it's gone in.
Yes, it's come back. :j
And gone again.
Dinner tonight is a mix of Spanish/Italian cold meats, olive spread, nocellara & kalamata olives, marinated tomatoes with garlic & oregano and tiger bread & focaccia.
And some dry white wine.0 -
Polly That's my favourite type of food, loads of 'picky bits'.
It's our 4th anniversary end of the month, it's Fruit and flowers - I have bought DH a bottle of vintage port, which we saw being bottled in Porto a few years ago and will present as part of a cheese and charcuterie board - with a rose between my teeth :rotfl:Note to self - STOP SPENDING MONEY !!
£300/£1300 -
Islandmaid wrote: »Polly That's my favourite type of food, loads of 'picky bits'.
It's our 4th anniversary end of the month, it's Fruit and flowers - I have bought DH a bottle of vintage port, which we saw being bottled in Porto a few years ago and will present as part of a cheese and charcuterie board - with a rose between my teeth :rotfl:
Thank you for clarifying where you are planning to hold the rose IM before I had visions of the Cold Feet scene being re-enacted :rotfl::rotfl:Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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Thank you for clarifying where you are planning to hold the rose IM before I had visions of the Cold Feet scene being re-enacted :rotfl::rotfl:
On of the BEST TV moments - ever :rotfl::rotfl:
Between my TEETH - honest, I don't want to put the poor man off his foodNote to self - STOP SPENDING MONEY !!
£300/£1300 -
Islandmaid wrote: »On of the BEST TV moments - ever :rotfl::rotfl:
Between my TEETH - honest, I don't want to put the poor man off his food0
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