What are you making for dinner?

JIL

Friday night tea was poached eggs, hash browns, ham and tomatoes. Ham and tomatoes needed using up. Husband commenting that he hasn't had fish this week. He had fish fingers for lunch twice this week. That doesn't count apparently. He will have to wait a bit longer, there is some lamb in the freezer that needs using so Saturday curry will be, lamb, chickpeas and spinach.

Islandmaid

BBQ freshly caught Mackerel today (got to love a fishing friend that doesn't like fish) with Asparagus and big field mushrooms and salad.

Hubby will have some Blood Orange Sorbet I made yesterday for pud and wine may be involved

hatful-of-hollow

Something quick and easy tonight as DH is at cricket - so bolognese from the freezer with spaghetti and garlic bread.

[Deleted User]

YS salmon steaks sprinkled with Za'atar spice and cooked in the Foreman grill, peas and new potatoes. Banana and o% fat Greek yoghurt for pud if wanted and the usual coffee.

kerri_gt

Ended up nuking a Mariners pie, cba with anything else. Did make more bruschetta topping today though....good job toms are on offer in lidl. Been a busy day with varying degrees of success - one of those funny ones that feels like two steps forward, one back with a hefty dose of '!!!!!! why do I even bother' but actually sitting back seems not as bad as it did at the time overall...if that makes any sense?

kerri_gt

Prime example of my two steps forward one back, I'm making headway on some black mould in a really inaccessible corner of our shower, didn't think I'd be able to shift any of it but have found a method that's slowly working....and in the process have dribble bleach down my trousers :mad:

Cappella

Dinner will be roast chicken, broad beans, cabbage, new potatoes sage and onion stuffing and a strawberry dessert.

Islandmaid

Garlic roasted chicken with sauteed Savoy cabbage and bacon, new potatoes for DH.

LOs will make curry tomorrow

Hopeless_Case

Mission today is to use milk - few people been away at work and the fridge was full so I've brought 3 pints home

Chicken supreme for OH and DD (who's coming round to watch the footie), veggie version for me with courgettes, mushrooms and a bit of red pepper, and I'm going to get the slab of frozen honey cake out of the freezer and make a jug of custard - another long-term resident gone from the freezer, and some more milk used :j

[Deleted User]

We brought pasties back from DD1s local farm shop so He Who Knows will have the traditional meat and veg pasty and I have a Spinach and Ricotta one which I'll serve with a HUGE mixed salad and we'll have some gooseberry compote for pudding as he's on the allotment picking as I type, coffee too of course.