Eating out of the freezer and cupboards challenge - part two

carinjo

Easter Specials
Right, here we go. This was a quick pen and paper job, so double check before driving or ordering online. Most available now, except * 1st April only. If nothing else, one might be able to "upscale" to the next shop for the cheaper one's usual price!
Ald1
Whole Leg of Lamb £7.99/kg
Rolled Lamb Shoulder Joint £10.99/kg
Large Beef Roasting Joint £5.95/kg
Whole Salmon £4.99/kg*
Boneless Side of Salmon £9.99/kg*
L1dl
Whole Leg of Lamb £5.95/kg*
West Country Leg of Lamb £7.99/kg
Beef Roasting Joint £5.95/kg
36day Dry Aged Matured Beef Joint £8.49/kg
Salmon Side £9.99/kg
Morr1s0ns
Lamb Leg Roast, different sizes. Was £10.50/kg, now £5.99/kg
Tesc0
Beef Roasting Joint 1/2 price. Was Medium: £12.50/kg, now £6.25/kg. Large: £12.00/kg, now £6.00/kg
Sa1nsbury's
21 day Matured Beef Roasting Joint save £3.00/kg. Was £9.00/kg, now £6.00/kg.
Wa1tr0se
New Zealand Lamb joints, save 25%, now £8.99/kg.
Save 1/3 on Shoulder of Lamb, now £10.99/kg.
Asd@
Silly Rollback offers, didn't bother. 

joedenise

Forgot to post yesterday!

In:  3 packs of home smoked salmon
Out:  pork fillet

Today:

In:  will definitely be putting some sausages in; not sure what else if anything depends what I buy when I go shopping later!
Out:  prawns; burgers

pamsdish

OUT: Chicken leg, curry Sat, pork joint Sun -Mon, smoked salmon today.
IN: cooked base for a cottage pie, ate half yesterday, very nice too, made from donated brisket from a neighbour who found it too fatty.

zafiro1984

In; 2 x apple crumble
Out: over the last couple of days, salmon tail, sausages, bacon, bread, pate.
Any idea what to do with a gift of a couple of goose eggs, apart from omelettes etc, I'd rather put them under a broody hen but no hens are obliging at the moment.

carinjo

zafiro1984 said:

In; 2 x apple crumble
Out: over the last couple of days, salmon tail, sausages, bacon, bread, pate.
Any idea what to do with a gift of a couple of goose eggs, apart from omelettes etc, I'd rather put them under a broody hen but no hens are obliging at the moment.

I'm voting for giant scotch eggs!
I hit the jackpot on my Easter shop this morning! Decided on the "upscaling" since my local M0rrisons got a good reputation. 
2 whole salmon from the fresh fish counter, topped and tailed (£5.99/kg) to be portioned.
1 leg of lamb (£5.99kg)
1 lamb joint (£5.99/kg)
1 beef roasting joint (£5.99/kg)
1 whole lamb shoulder from the butcher's counter which he portioned for me to use in the slow cooker (£7.00/kg).
And as a treat, fresh octopus for tonight, already prepped by the fishmonger.
Also, tin fruit cocktail, blended for ice lollies. 

joedenise

In:  2 x 2 portions of faggots
Out:  0

Wraithlady

Just had the fish order delivered so:
In: 2 portions smoked haddock, 2 mackerel, 2 whole trout, 1 filleted trout
Out : Bread, bacon, berries for breakfast, sausages

zafiro1984

carinjo said

I'm voting for giant scotch eggs! 

I never thought of that, what a good idea. My mum-in-law used to make egg custard with geese eggs using half cream/half milk, I may even try that.
In: half a mutton, the other half plus lamb is still on its way!!
Out; 0

joedenise

In:  small half leg of lamb split into 2 steaks; 2 bags of approx 250g each - one of which will be minced for Fakeaway Doner Kebab and the other will be turned into a tagine
Out:  prawns; smoked salmon

carinjo

@zafiro1984 i take my hat off to you for working, what was it, 32kg worth of fish? I almost destroyed the first whole salmon trying to take back bone out! Watched some tutorials online, having another go this morning. 

Edit: 2nd salmon went a lot easier. Ended up with about 5kg of fillets for £30. Next time will ask for the heads to be added to bag for the fish stock planning to make. Definately a skill i will keep practising.