PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

Eating out of the freezer and cupboards challenge - part two

Options
1238239241243244673

Comments

  • Into freezer - 1 chicken tikka and 1 chicken tandoori meal. 7 days worth of sandwiches for DH.

    Out - 3 pieces Salmon and 1 portion of lasagne. 1 portion of Paneer vegetable bake.
    Goals - Weight loss 6/26lb at 22nd Jan 18
    Mmmm. 26lb at 1/7/18. Oops:o
  • I managed to use up a good load of veg and some of the lentil mountain yesterday with a great big curry and hm naan bread. Typically after I made it super mild and creamy with coconut milk my 4 year decided he didn't like it or the naan bread. Kids! I added chilli sauce to mine to give it some zing.


    I'm working out a meal plan to reduce the overcrowding in the cupboard I keep all my tins in for the next few weeks. They keep falling on my toes when I open the cupboard. The problem is that I stock up on loads of different types of beans whenever I do an online shop as I can get the East End brand ones at 3 cans for a pound. This of course means that I get 3 cans each of butter beans, kidney beans, chickpeas, borlotti beans etc. etc. You can see the problem can't you?
  • caronc
    caronc Posts: 8,520 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    In: nothing
    Out: 2 portion bolgnaise sauce, parmesan, penne pasta, cupasoup
    Use up: mushrooms, an orange, coleslaw, sliced turkey
  • kboss2010
    kboss2010 Posts: 1,466 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Out: handful of berries
    In: YS 29p bags of butternut squash "boodles" & sweet potato "tagliatelle" for use in veg soup at some point!
    “I want to be a glow worm, A glow worm's never glum'Coz how can you be grumpy, when the sun shines out your bum?" ~ Dr A. TappingI'm finding my way back to sanity again... but I don't really know what I'm gonna do when I get there~ LifehouseWhat’s fur ye will make go by ye… but also what’s not fur ye, ye can jist scroll on by!
  • Thanks caronc. I picked it up yesterday, but not played with it yet.

    Freezer is back to 2 empty drawers. This week will see me taking out a curry, bean stew, mince and sausages! Already taken out a chicken breast and a pack of wraps! Tempted to see if I can empty and defrost it before the next restock. Might bite the bullet and bin the blasted sweet corn, never to buy again!
  • zafiro1984
    zafiro1984 Posts: 2,529 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    Meal plan for March done, I know I'll have to buy bread and milk at some stage but basically I've got everything I need, I will just work around what I already have in the freezer and cupboards.

    Out:- 4 lamb burgers
    In:- nothing

    Everything else came out of the fridge, I'm trying to use up everything that is in there first. Still have loads of fruit and veg, all still quite fresh so I'll be ok for several days.
  • Thurs 23rd
    IN nothing :T
    OUT packed lunch bits, bananas, foodie market bars x 2, clementines x 2, strawberries x 5, handful of grapes, soya yoghurts x 2, cup of rice, block of Tofoo, various ingredients to make sauce incl an orange, last of chicken, last of spring onions, last of hoi sin sauce, wraps, coconut collaborative chocopots x 2, tea/coffee/sugar/milk, juice

    Fri 24th
    IN bottle of wine
    OUT packed lunch bits, bread, spread, peanut butter, stale pizza base, last of pizza sauce, last of dairy free grated cheese, tomato x 1, stock, 3 x part baked baguettes, five carrots, one onion, spring green cabbage, handful of frozen butternut squash, doughnuts, last of melba toast, 1/10mushroom pate, few chocs, tea/coffee/milk/sugar, juice and whatever Dd2 had for tea (can't remember)

    Sat 25
    IN Forgot to cacel this months subscribe and save (though have now), so bulk order of coffeepods, dairy free chocs, mushroom pate and vital gluten wheat flour.
    Also YS butter x 2, loaf of bread, YS Mr Kipling pies, onions, bananas, mushrooms, reggae reggae sauce and sweets for Dd2

    OUT spread, bread, bananas x 2, last of brown rice syrup, three wholemeal thins, half a carton Thai vegan soup by Quorn (much nicer than thier Moroccan one), 3/4 pepper, onion, vegan fillets x 2, veggie fillets x 2, cup of rice, last of a share bag of crisps, hwndful of nuts, sweets, some of the wine, tea/coffee/milk/sugar, juice

    Sun 26
    IN Nothing :j
    OUTpacked lunch bits, bread, spread, avocado, last of Thai soup, banana, apple, hash browns x 4, vegan pie x 1, sausages x 3, peas, carrots x 2, alpen/g.syrup/sugar and vegan marg to make flapjack -all eaten, biscuits, tea/coffee/sugar/milk, juice

    Yesterday ... finally
    IN grapes, large avocado (others not ripe enough), blueberries, pink lady apples x 12, huge YS watermelon, small YS fruited loaves x 2, YS bagels and YS pancakes (for toaster)
    OUTbread, spread, peanut butter, bananas, packed lunch bits, nairn oat biscuits (small pack), half avocado, Burrito mix from freezer, some lettuce and cucumber, leftover sweetcorn, last of tortilla chips, one carrot, some vegan cheese, last of doughnuts, biscuits, coconut collaborative chocpot, tea/coffee/sugar/milk, juice


    Yayyy , made it to the end Sorry it got long!

    Out tomorrow on a 4-11 shift , so won't be doing pancakes until another day
    GC Jan £101.91/£150 Feb £70.96/150 Mar £100.43/150 Apr £108.45 app/150 May £149.70/150 Jun £152.27/150 (includes food, toiletries and cleaning from 13th to 12th of each month. One person vegan household with occasional visitors)
    Forever learning the art of frugality
  • MallyGirl
    MallyGirl Posts: 7,201 Senior Ambassador
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    Now that I am getting some control over the freezer I have moved onto my cupboards. I was putting together a food parcel for a local homeless initiative and was shocked at how many tins I had that were out of date! It won't stop us eating those tinned items but I can't pass them on to someone in need because of the date. I must try harder with stock control!
    I also had a number of rice/couscous/lentils with more than one packet of the same thing open. Oops.
    I’m a Senior Forum Ambassador and I support the Forum Team on the Pensions, Annuities & Retirement Planning, Loans
    & Credit Cards boards. If you need any help on these boards, do let me know. Please note that Ambassadors are not moderators. Any posts you spot in breach of the Forum Rules should be reported via the report button, or by emailing forumteam@moneysavingexpert.com.
    All views are my own and not the official line of MoneySavingExpert.
  • oldtractor
    oldtractor Posts: 2,262 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker Mortgage-free Glee!
    OUT 2 fillets of salmon,a packet of black currants,some cooked chicken
    IN nothing
  • I've been reading this for a while with interest.

    We have way too much stuff for even the zombie apocalypse. So March is starting with the objective of buying nothing but:

    - fresh: fruit, veg, protein, dairy
    - bargains it would be daft to leave behind, have a long shelf life, and start off by being expensive (like coffee)

    That's the intention. No big shops.

    So I've listed out what we have in the cupboards and freezer, with the fridge being pretty much covered in Monday's shopping delivery receipt. Some of the freezer stuff will be hanging on in there for the next few weeks while I do a high protein, low carb Lent. But other than that, I'm aiming on wriggle room of at least a drawer by the end of March.

    In: Nothing

    Out: Bacon, beans, mushrooms, chicken sausages, butternut and sweet potato, last of a bag of peppers, courgettes, onions, carrots.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 350.7K Banking & Borrowing
  • 253K Reduce Debt & Boost Income
  • 453.4K Spending & Discounts
  • 243.7K Work, Benefits & Business
  • 598.5K Mortgages, Homes & Bills
  • 176.8K Life & Family
  • 256.9K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.