Homemade hobnobs?

carriebradshaw

mother_noah wrote: »

About 4ozs of cherries ( I chopped them and washed and dried them before adding to mixture ) and about 2ozs of dessicated coconut .Going to make trail mix type ones next time,will let you all know how they turn out.

thanks for that sounds yummy nomnomnom

dobs

well the 10 choc chip ones i mentioned earlier have all gone and half the original ones of Twinks recipe, plus i made extra for my mum!Looks like i'll be cooking a third batch tomorrow lol!

twink

dobs wrote: »

well the 10 choc chip ones i mentioned earlier have all gone and half the original ones of Twinks recipe, plus i made extra for my mum!Looks like i'll be cooking a third batch tomorrow lol!

all this talk of choc chip and cherries is making me want to make a batch, will have to wait till tomorrow now though

cazscoob

have just had to go and make a batch whilst the dinner was cooking!! made the last tray with choc chip and am thinking about half coating some of the others with chocolate! kids havent seen them yet so they will get one before bed and the rest will be eaten lol!!!

these are so addictive twink! made some last week and MIL loved them too! thanks x:j

twink

cazscoob wrote: »

have just had to go and make a batch whilst the dinner was cooking!! made the last tray with choc chip and am thinking about half coating some of the others with chocolate! kids havent seen them yet so they will get one before bed and the rest will be eaten lol!!!

these are so addictive twink! made some last week and MIL loved them too! thanks x:j

your welcome cazscoob have never tried using choc chips, think i might have to lol

queen_of_string

This is such a forgiving recipe, everytime I have just lobbed something in, they have come out yummy. This weeks's adventure was to make them with swiss style muesli that no one was eating,they were yum, also used up some instant strawberry ready brek in a muesli batch, have to say I'm not keen but no 1 son seems to like them :-)(the strawberry flavouring is a bit artificial for me).

twink

queen_of_string wrote: »

This is such a forgiving recipe, everytime I have just lobbed something in, they have come out yummy. This weeks's adventure was to make them with swiss style muesli that no one was eating,they were yum, also used up some instant strawberry ready brek in a muesli batch, have to say I'm not keen but no 1 son seems to like them :-)(the strawberry flavouring is a bit artificial for me).

good to know that the hobnobs are so forgiving, there always seems to be a half eaten box of cereal in the cupboard no one wants

Trying_really_hard

Having recently moved into my first house, I've been experimenting in the kitchen. Up to press I had not felt brave enough to "bake", but I have just made these hobnobs!!

They are cooling on the side now (one may have escaped and made it safely into my mouth).:rolleyes:

Fab recipe and, so I've been reading, very adaptable to many flavours.

Thanks very much :T

twink

Trying_really_hard wrote: »

Having recently moved into my first house, I've been experimenting in the kitchen. Up to press I had not felt brave enough to "bake", but I have just made these hobnobs!!

They are cooling on the side now (one may have escaped and made it safely into my mouth).:rolleyes:

Fab recipe and, so I've been reading, very adaptable to many flavours.

Thanks very much :T

i just supplied the recipe, it was you who made a success of it, well done

jamanda

For goodness sake please let this thread go away. I NEED to make some now I've seen it, and I ought to be dieting.