In my slow cooker today...

Miss_Bubbles

Vegetable curry! Potatoes,onions,cauliflower,peas and carrots.
Going to bulk it up with chickpeas to make it go further.

Raksha

Mince, carrots, tin of fried onions (run out of fresh ) diced potatos, tin of toms, tin of butter beans and tin of bacon and lentil soup........

cheepskate_2

hi

Hopefully someone can come to my rescue.

Trying so hard now to use up all the food and not waste good leftovers.

I have a bit of cooked chopped up beef left over from a roast. Theres quite a bit probably about 4 or 5 slices, but now all chopped into small squares.

I fancy the beef stew, got most of the things in the cupboard, but wondering if i could use the cooked beef instead of a raw bit.

If not is there anything else along this lines ot make

Thanks
cheepskate

Sublime_2

cheepskate wrote: »

hi

Hopefully someone can come to my rescue.

Trying so hard now to use up all the food and not waste good leftovers.

I have a bit of cooked chopped up beef left over from a roast. Theres quite a bit probably about 4 or 5 slices, but now all chopped into small squares.
tI fancy the beef stew, got most of the things in the cupboard, but wondering if i could use the cooked beef instead of a raw bit.
Thanks
cheepskate

Hello! Make a beef curry , or a casseole, and add the cooked beef slices for the last 1 to 2 hours on high setting.

poolygal

Hi,

Thinking of getting a turkey drumstick for my slow cooker, having "roast" turkey one day, leftovers in a stir fry the next etc etc.

How long would you cook the drumstick for? And with what? I was thinking of keeping it quite plain - just some onion, herbs and stock, maybe lemon juice. What do you think?

Thanks!

laner_2

MushyPeas wrote: »

Hey laner welcome to MSE :wave:

What instructions do you need? I think most slow cookings normally have settings such as low or high and even 'warming'. You can pick up lots of tips on this thread of how to use it - good luck

Pea x

Thanks for replying. My Cookworks SC has 3 settings, Low, High, and Auto. It is the Auto timings that i am seeking help with as i recall these were different from the other two settings?

I have tried contacting Argos to get a replacement copy, but they do not seem interested in helping me, hence the original post!

Regards, Laner

Raksha

Aren't slow cookers great in this weather?

loobie_lou

I am going to cook a whole chicken in mine for the first time any tips on times etc? TIA

fishcakes

We had a lovely chilli made with mince and homemade bread and real chips.mmmmm delicious:j
Chicken curry tomorrow. So easy and delicious

kraftykat

fishcakes wrote: »

We had a lovely chilli made with mince and homemade bread and real chips.mmmmm delicious:j
Chicken curry tomorrow. So easy and delicious

Sounds lovely, what recipe do you use for your chicken curry?