In my slow cooker today...

mumslave

Rikki wrote: »

Dutch oven is a caste iron casserole dish. They sometimes have a handle for hanging over a fire and can be used on a bbq.

:rotfl:thanks, not quite a grill then...though it might have to do!

bargainbird

uolypool - :T Thank you :T:D

catznine

Potato and leek soup in mine! Still trying to use up last weeks organic box.

pammie39

nothing in mine today, going out for dinner.

i did a whole chicken yesterday, sprinkled with dried garlic and dried mixed herbs, served with roast potatoes, colliflower and broclli cheese, parsnips and monge toute (sorry about the spelling!!! )

what a lovely meal, well enjoyed by all.

yummyhoney

uolypool wrote: »

sure no prob here goes
serves 4 cook on low 2-3 hours
1 tbsp oil
1 medium onion finely chopped
2 celery sticks thinly sliced
225g (8oz) cooked chicken cut into small pieces
175g(6oz) easy cook long grain rice
1 roasted pepper (from jar or can) chopped198g sweetcorn drained
3/4 pint chicken stock
salt,black pepper
1tsp dried mixed herbs


METHOD
1) heat oil in a large frying pan, add the onion and celery and cook,stirring occasionally until softened but not brown.
2)stir in the chicken and rice and cook over a low heat stirring for a couple of minutes.
3)add remaining ingredients,bring just to the boiland transfer to the slow cooker.
4)Put lid on and cook on low for 2-3 hours.If convinient it helps to stir the risotto once or twice during the final hour of cooking.

i'm going to do this tomorrow!!!

Knitty78

the steak and sauce part of my steak and kidney pie (I was told that if you cook kidney too long it goes tough so to add this at the pie making stage ). Sauce will need to be thickened too .

Sublime_2

We ended up having lentil, bacon, and veg casserole. I was going to add more liquid and blend into soup, but it tasted nice as it was.

Patchwork_Quilt

In ours today - mince thing. 500g of mince that was going a funny colour so needed to be cooked, an enormous allotment onion, 1 tin tomatoes, 1 tablespoon puree, drained tin chickpeas, salt, 7 or 8 wrinkly cherry tomatoes from fridge bottom.

Tasted lovely with grated cheese on top.

CFC

My mince thing is mince, a jar of cheap pasta sauce, an onion, some red lentils, some curry paste, veg cut into very tiny particles, and a tin of baked beans stirred in a short while before serving. Makes 500g of mince feed the five thousand and is very popular, (especially when topped with mash and lightly toasted) with the male folk who despise veg

mumslave

Morning all, hope everyone is well today

In my sc today will soon be slow cooked lasagne, its great slow cooked but not the easiest to get out of a round pot lol!