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In my slow cooker today...
Comments
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Boneless turkey breast joint, diced carrots, swede and onions and veggie stock.
Never done turkey in the sc before so will see how it turns out..........Quit Day - 8th July 2009.0 -
Nothing...I am using up last nights left over chicken for dinner tonight (proper mse!) But it did have porridge in it overnight, and thats what I have in front of me!Kent Bird!:beer:0
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Nothing slow cooked for us tonight. I made a spicy sausage and bean casserole (bit like a cassoulet) last night. I have some lamb mince and a couple of baking potatoes, so it is Shepherds Pie for us tonight. I am trying to keep the cost of each portion of food which I cook below £1. Unfortunately, when we get to the weekend, we are all "slow cooked out", and so I blow the budget on a nice rib-eye steak or something.0
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Helloooo - I know I asked this yesterday too, but does anyone else feel the need for more than one slow cooker? Different sizes?
I have the huge 6.5L one but am not using it as often as I would like as it's great for big stews with potatoes but if I want to just do a small curry or bolognaise it's so big and it would burn.
Am I silly if I get a little one too?Wendy x0 -
today i have a chicken carcass, 3 carrots, 4 chopped in quarters shallots and about 1.5ltr's of water.
and later i'll make some soup or maybe freeze this batch
and cat addict you are not alone, i have a 3.5 but i want a 6.5 so my batch cooking can increase
ioiweNonny mouse and Proud!!
Never argue with an idiot. They drag you down to their level then beat you with experience!!
Debtfightingdivaextraordinaire!!!!
Amor et metus. Lac? Sugar? Quisque massa vel duo? (stolen from a lovely forumite!)0 -
Cat_Addict wrote: »Helloooo - I know I asked this yesterday too, but does anyone else feel the need for more than one slow cooker? Different sizes?
I have the huge 6.5L one but am not using it as often as I would like as it's great for big stews with potatoes but if I want to just do a small curry or bolognaise it's so big and it would burn.
Am I silly if I get a little one too?
I have a large prestige one and a small cheapie Tesco one (think they are on offer for £10 at the mo).
The large I use for stew , Joints etc and the small for curries and spag bol etc.....
The only thing i would say though is that my Tesco one seems to cook a lot quicker than my large one, to the point of it bubbling lol.Quit Day - 8th July 2009.0 -
I have tesco Value curry today! Although I accidentally open three tins of sauce instead of two as I thoought the other one was a tin of tomatoes! Plop!
I put some cauli, baby corn, mange tout, some scraggy looking trimmed beans, mushrooms and a onion in with some chicken.
Going to have it with Nann bread for dinner, yummy. I also got some of Sundays sausage casserole for lunch today.Debt free since July 2013! Woo hoo! The bank actually laughed when I said I have come in to cancel my overdraft.0 -
I have a large prestige one and a small cheapie Tesco one (think they are on offer for £10 at the mo).
The large I use for stew , Joints etc and the small for curries and spag bol etc.....
The only thing i would say though is that my Tesco one seems to cook a lot quicker than my large one, to the point of it bubbling lol.The original janiebaby0 -
Cat_Addict wrote: »Helloooo - I know I asked this yesterday too, but does anyone else feel the need for more than one slow cooker? Different sizes?
I have the huge 6.5L one but am not using it as often as I would like as it's great for big stews with potatoes but if I want to just do a small curry or bolognaise it's so big and it would burn.
Am I silly if I get a little one too?
Hi, I have a 3.5L and find that is just the right size. I even freeze some of the meals as it is to much for one meal. Goodness knows what I would do with a 6.5L one - It would stay in the cupboard. I think it is a good idea to invest in a smaller SC.If winter comes, can spring be far behind?
Spring begins on 21st March.0 -
Mines a 4.8 litre, and its just the right size. Not too big and not too small.
Nothing in mine today (I forgot to defrost the meat!).0
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